Frites 'N' Meats
(Now Closed)Food Truck, Burger Joint, and American Restaurant$$$$
Hudson Square, New York
53 Tips and reviews
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Gabriel HayesJuly 8, 2015Delicious Burger Of The Week: The Chevre Truffle Burger. A Seasoned Grassfed Angus Patty with Chevre Cheese, Cheddar Cheese, Applewood Smoked Bacon & Truffle Butter. One of the best BOTWs I've had.
- Gabriel HayesAugust 19, 2015Another awesome Burger of the Week: The Marital Bliss. Seasoned grass-fed Angus Patty topped with Philadelphia Cream Cheese, Jalapeño Peppers & Applewood-smoked bacon. One of my favorite BOTWs.
- Gabriel HayesSeptember 4, 2015Another awesome burger concoction: The Fat Freddy. Made with a seasoned grassfed angus patty pecorino sundried tomato cheese, applewood smoked bacon, cajun portobello mushrooms and truffle butter.
- Gabriel HayesApril 8, 2015Delicious Burger of the Week: Guacamole Blast. Seasoned grass-fed Angus patty, Truffle spicy guacamole, gruyere cheese and applewood smoked bacon on a brioche bun.
- Gabriel HayesApril 1, 2015Another week, and delicious Burger of the Week. This weeks #BOTW was The Utopia: Grass-fed Angus Patty, White American Cheese, Applewood Smoked Prosciutto, Sautéed Grape Tomatoes and Truffle Butter.
- Gabriel HayesSeptember 16, 2015Another awesome Burger of the Week: The Smithland. A seasoned grassfed Angus Patty topped with smoked gouda cheese, applewood smoked bacon, grilled onions & chipotle aioli sauce.
- Gabriel HayesJune 24, 2015Enjoyed another Burger of the Week: The Heavenator. Made with Seasoned Grassfed Angus Patty, Muenster Cheese, Applewood Smoked Bacon, Truffle Butter & Maker's Mark Bourbon BBQ Sauce.
- Gabriel HayesJuly 16, 2015Great Burger of the Week: The Texan. A seasoned grassfed angus patty with provolone cheese, applewood smoked bacon, sautéed cajun onions and Maker's Mark Bourbon BBQ sauce.
- Gabriel HayesMarch 25, 2015Another Burger of the Week, another delicious burger. "The Bymark" is very tasty with angus beef, brie, mushrooms and Garlicky Lemon Aioli on a brioche bun.
- Gabriel HayesApril 22, 2015Another amazing burger of the week: 'The Ploughman' made with Seasoned Grassfed Angus Beef, Gruyere Cheese, Cheddar Cheese, Savory Onion Jam and Homemade Sassy Slaw.
- Gabriel HayesMarch 4, 2015Tried the SouthWest Fusion (burger of the week) and loved it. Seasoned Grassfed Angus Patty, Spicy Guacamole, Pepper Jack Cheese , Applewood-smoked Thick-cut Bacon & Sweet Chili Sauce
- Gabriel HayesAugust 5, 2015Another tasty Burger of the Week: El Cubano. A Seasoned Grassfed Angus Patty topped Rosemary Ham, Gruyere Cheese, Pickles & Sassy Sauce.
The Wall Street JournalApril 30, 2010The smallish burgers served from this truck are made with high-end meat ($5.50 or $7.50). Check @fritesnmeats on Twitter to see if they're in Tribeca, Midtown or the Financial District. Read more
JasonMay 6, 2010Check out their weekly special burger. Follow @fritesnmeats on Twitter. Burgers cooked perfectly medium. Buns are super fresh. Fries are not to miss. Great food, you'll forget you got it from a truck.
Gregory CordinaApril 1, 2014Get the burger of the week, and don't forget some fries. Best of all, your meal comes with a Dum Dum.
Pricey for a burger joint on wheels, but you won't find a juicier Patty anywhere else. Burger of the week is always a good option, and it keeps their menu fresh- Gabriel HayesSeptember 16, 2015The staff here are so nice. I am very excited for their restaurant to open in Williamsburg.
MichelleJanuary 28, 2013For the price of the burger I was not impressed. My burger was missing the lettuce tom and onion and tasted dried out and well done but the goat cheese and French fries was delicious!
Angus, blue cheese, potato-onion bun, bacon, raw onion, tomato, mesclun, hold the fries. Do that and you get a great burger for $7. The fries are cold most of the time and too expensive at $3.00.- Gabriel HayesMarch 25, 2015If you are going in peak times (Noon-1ish), set aside at least 20 minutes for the wait.
SaleemNovember 19, 2014Just had my 3rd burger (over 3 months, not all at once). The fries are great, but I won't be ordering burgers here anymore. Theyre just not that special, unfortunately. Ive had both angus & waygu here
Chris DeFreitasApril 27, 2012A little on the pricey side for a food truck..$8 and change for a burger, but well worth it!
Jacqueline LeungMarch 13, 2013-___-" all of my topping were missing and I didn't even order cheese in my burger. That and they gave me a sesame bun instead of brioche.
David AzarJune 9, 2010it was raining and there was still a line. the Burgers are okay price and taste wise but the FRIES!!!! the sundried tomato and garlic aioli keep me coming back time after time.
Blue cheese, guacamole, and bacon are great toppings!
Mobile MeteorJanuary 6, 2011Check their mobile site for a map of their exact location, blog & menu!
Lena DiAugust 26, 2010just hearing the words Frites N Meats makes me want to have a burger right now. Delifritesnmeatious
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