Krik Krak

(Now Closed)

Caribbean Restaurant$$$$

Upper West Side, New York

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Krik Krak

7 Tips and reviews

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Carla LegendreMay 21, 2012
Excellent food - love the lambi, boulettes, and acra. While they don't serve giant portions, you can always ask for more rice at no extra cost.
Jermyn Shannon ELMay 5, 2013
The Conch Creole with Black Rice is the way to go.
Kanchana SeneviratneMay 28, 2012
The maison poulet totally hit the spot!
DanielMay 29, 2010
Been here 5+ times
Poulet Maison and Lambi Creole are our favorites. Delicious.
Samantha TanApril 27, 2013
Tasty conch and lamb, but extremely expensive for small portions ($30 per head). Also SUPER slow service. Won't be back.
Julia ParkDecember 3, 2010
Portions are smaller than you'd normally expect from any other restaurant.
Felicia MOctober 16, 2011
Go for the goat.

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