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Riverfront TimesSeptember 23, 2013Try the choucroute garnie, a plate of assorted housemade sausages and smoked pork. The melt-in-your-mouth smoked pork belly steals the show with just a whisper of salt and smoke.
Tripel Fashioned is delicious and complex, the steak tartare is to die for, and the off menu Lindeman's Faro Lambic is an outstanding sour beer. The oysters were well prepared too. Get here!
Go! MagazineOctober 26, 2013A plate of choucroute garnie will sate even the heartiest appetite with its earthy sausages, luscious smoked pork belly, shoulder and ham hock, and root vegetables on a bed of sauerkraut. (Ian Froeb) Read more
@TweetLaVerdad J LSeptember 11, 2013Mussels were really good - fresh from Maine, which necessary for seafood in STL. The frites are solid... La Fin du Monde bottles only $6!
Paige PedersenJuly 6, 2013Escargot, Mussels with white wine sauce, Oysters, and Stoofvlees are amazing dishes. Pair with the Westmalle Tripel or Civil Life English Ale. Finish up with the Rumbaba spongecake!
Aaron WilliamsAugust 17, 2013This place rocks as far as great food and really creative, friendly bar management flow. A wonderful experience I look forward to repeating.- Riverfront TimesNovember 20, 2013Grab a "Clouds Over Manhattan." It's a white, crisp take on the classic Manhattan on the bottom, with egg-white foam on top.
Joe PieczynskiAugust 22, 2013One of the best curated beer selections I've ever seen. For serious beer drinkers only.
Great bar service and the mixed cocktails are on point. Try their ol fashioned.
Chai OdomJuly 31, 2013Well stocked bar, and unique menu. This place is more high-brow for being labeled a beer garden.
- Riverfront TimesNovember 15, 2013Tripel's "Smoke Wagon" Cocktail Billows Bourbon, Chocolate and Maple Syrup.
- Look deeply into the blonde bar manager's eyes. Go home. Listen to "Tommy" with a candle burning. You will see your future, if your future includes a hot bartender.
Timmy TorfsAugust 3, 2013Geweldig Belgisch restaurant in StLouis. Lekker eten zoals stoofvlees en mosselen. En bier. Heel veel Belgisch bier. Duvel van het vat!
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Permanently closed (Show more)
- Tue–Sat
- 5:00 PM–1:30 AM
(314) 678-7787
Features
Reservations
Yes
Credit Cards
Yes
Wi-Fi
Yes
Outdoor Seating
No
Food & Drink
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Happy Hour
Drinks
Beer, Full Bar
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- 7.1
"Really cool place to explore Budweiser."
Hunter Stanton - 7.3
"I think the place is awesome! Don't worry about the previous tips about food and wait times for drinks. Start with the pretzels, fish tacos and lobster fries, and be sure to enjoy the beer garden."
Jamie Corona - 8.0
"Good atmosphere, great food; nice place for going out with friends."
Emily Mitchell
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- 8.4
"Pulled pork went well with dark wheat beer. Both delicious!"
Paul Orlowski - 8.2
"Drinks, drinks and more drinks and dessert, they are all great."
Ricardo Rodriguez - 8.7
"Their oft-rotating draft selection, along with the list of bottled brew, highlights great beers both American and imported, many of which are rarely available on tap locally. http://bit.ly/11ZFXjG"
Riverfront Times
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