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VIN Bar

(Now Closed)

Italian Restaurant, Cocktail Bar, and Wine Bar$$$$

Houston

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VIN Bar

29 Photos

Cocktails 10

Cocktails

Liqueurs, Aperitifs, Digestives, Sherry & the Rest

Amaro Averna

7.50

Benedictine

9.50

Campari

7.50

Drambuie

10.50

Extase XO Orange Liqueur

10.50

Frangelico Hazelnut Liqueur

10.00

Grand Marnier Orange Liqueur

10.00

Harvey’s Bristol Cream

7.50

Nocello Walnut Liqueur

7.50

Pimm’s

7.50

Sambuca Romano

7.50

Bailey’s Irish Cream

9.50

B&B

9.50

Chambord Raspberry Liqueur

9.50

Drysack Sherry

6.50

Fernet Branca

7.50

Godiva Chocolate Liqueur

8.50

Grand Marnier Orange Liqueur 150

35.00

Lillet White

7.50

Pallini Limoncello

6.50

Pernod

7.50

Single Malt Scotch

Balvenie 12 Year

10.00

Glenfiddich 12 Year

9.50

Glenmorangie Quinta Rubra

15.00

Laphroaig 10 Year

11.50

Macallan 12 Year

10.50

Pinch 10 Year

10.50

Talisker 10 Year

11.50

Dalwhinnie 15 Year

10.00

Glenlivet 12 Year

9.50

Lagavulin 16 Year

15.00

Macallan 25 Year

85.00

Oban 14 Year

11.50

Scapa 10 Year

9.50

Scotch Blends

Chivas 25 Year

40.00

Chivas 18 Year

25.00

Dewar’s White Label

7.50

Johnnie Walker Blue

50.00

Johnnie Walker Black

10.00

Chivas Royal Salute

35.00

Chivas 12 Year

9.50

J&B

7.50

Johnnie Walker Gold

25.00

Johnnie Walker Red

8.50

Bourbons

Baker’s

9.50

Blanton’s

10.00

Bulleit

8.50

Canadian Club

7.50

Crown Royal Reserve

10.00

Jack Daniel’s Gentleman Jack

9.50

Jack Daniel’s Black Label

8.50

Knob Creek

9.50

Old Bushmills

8.50

Seagram’s

7 7.5

Woodford Reserve

9.50

Basil Hayden

9.50

Booker’s

9.50

Bushmills Single Malt, 10 Year

9.50

Crown Royal Cask No.

16 20

Crown Royal

8.50

Jack Daniel’s Single Barrel

9.50

John Jameson

8.50

Maker’s Mark

9.50

Rittenhouse Rye

7.50

Seagram’s VO

7.50

Wild Turkey 101

7.50

Valentino Specialty Cocktails

12 each

Venetian Pear

Grey Goose “la Poire” Vodka, Benedictine, Pear Nectar, Lemon Juice and Roasted Cinnamon Syrup

Bird On A Wire

Hendrick’s Gin, Elderflower Liqueur, Fresh Lime Juice, Pineapple Juice, Cucumber and Sage

Velvet Valentino

Tequila Avión Silver, Soho Lychee Liqueur, Chambord, Simple Syrup and a Splash of Prosecco

The Valentino Martini

Grey Goose Orange Vodka, Sour Apple Liqueur, Watermelon Liqueur, Pineapple Juice, with a Dash of Sweet and Sour and a Float of Cranberry Juice

Spring Awakening

Voli Lyte Vodka, Elderflower Liqueur, Ginger Beer, Fresh Mint and Cucumber Garnish

Seaside Mojito

Bacardi Rock Coconut Rum, Fresh Mint, Simple Syrup, Lime Juice and Soda

Beers

Peroni, Pale Lager, Italy

6.00

Stella Artois, Lager, Belgium

6.00

Amstel Light, Pale Lager, Holland

6.00

Guinness, Stout, Ireland

6.00

Budweiser, Pale Lager, USA

5.00

Coors Light, Pale Lager, USA

5.00

Sam Adams, Lager, Boston

5.00

Shiner, Bock, Texas

5.00

St Pauli, Non Alcoholic, Germany

5.00

Newcastle, Brown Ale, England

6.00

Heineken, Lager, Holland

6.00

Corona, Lager, Mexico

6.00

Dos Equis, Lager, Mexico

6.00

Bud Light, Pale Lager, USA

5.00

Miller Light, Pale Lager, USA

5.00

Sam Adams, Seasonal Brew, Boston

5.00

Michelob Ultra, Pale Lager, USA

5.00

Wines by the Glass: White Wines

2008 Santa Cristina, Pinot Grigio, Italy

9.00

Intense Citrus Fragrance, Full-Bodied Yet Soft on the Palate

2009 Tormaresca Chardonnay, Puglia, Italy

9.00

Fresh Aromas of White Peach, Banana and Pineapple, Lush Full Finish

2009 Ferrari-Carano, Fume Blanc, Sonoma, CA

11.00

Balanced with Firm Acidity, Medium To Full- Body, Tropical Fruit Flavors

2009 Willamette Valley Vineyards, Riesling, OR

9.00

Semi Sweet Wine, with Aromas of Fruit Cocktail and Pear

2009 Batasiolo Gavi, Piedmont, Italy

8.00

Delicate And Refreshing, Scent Of Green Apple and White Flowers

2009 Chamisal Chardonnay, Central Coast CA

11.00

Exploding With Fresh Crisp Citrus Notes of Lemon and Lime

2009 Erath Pinot Blanc, Dundee, OR

9.00

Light-Bodied with Refreshing Acidity & Hints of Tart Red Berries

2009 Terra d’Oro, Moscato, Amador County, CA

9.00

Rich and Balanced with Flavors of Apricot, Nectarine and Oranges

Wines by the Glass: Red Wines

2008 Villa Antinori, Tuscany, Italy

13.00

Full-Bodied with Velvety Tannins, Notes of Spices, Mint and Chocolate

2007 Coppola Blend “Cinema”, Sonoma, CA

14.00

Dark and Elegant, with Layered Fruit and an Aromatic Finish

2007 First Press Cabernet Sauvignon, Napa, CA

12.00

Well Balanced, Flavors of Black Cherries, Figs and Mocha

2006 Tierra Secreta, Malbec, Argentina

10.00

Alluring Mix of Ripe Black Fruit and Toasty Oak Aromas

2007 Ferrari Carano, “Tresor”, Blend, Sonoma, CA

19.00

“Treasure” Aromas of Blackberry, Cassis, Vanilla and Chocolate

2007 Picket Fence, Pinot Noir, Russian River, CA

11.00

Luxurious Density, Beautiful Structure and Velvety Texture

2005 Joseph Carr, Merlot, Napa, CA

12.00

Elegant with Depth and Balance, Flavors of Berry, Cassis and Plum

2008 Penfolds Thomas Hyland, Shiraz, Australia

8.00

Deep Sweet Spice, Cranberry and Oak, Touch of Coconut and Vanilla

Wines by the Glass: Sparkling Wines

N.V. Prosecco Villa Sandi

8.00

Balanced and Elegant, Hints of Nut Flavors with Refreshing Dry Finish

Nicolas Feuillatte Rose

18.00

Impertinent Pleasure, Flavors of Red Berries and Sparkling Freshness

Chandon Brut

10.00

Fresh and Flavorsome, Hints of Golden Apple, with a Fruity Finish

Nicolas Feuillatte Brut

18.00

Fresh Opening, Delicate and Smooth, with White Fruit Aromas

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