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Wayfare Tavern

Wayfare Tavern

New American Restaurant and Cocktail Bar$$$$
Financial District, San Francisco
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9.0/10
1,189
ratings
  • Stars
  • Stars
    The experts at Food Network and Bon Appetit Magazine recommend this place
    • Food Network
    • Bon Appetit Magazine
  • Tips
    Lee H.
    "The burger, deviled eggs, and fried chicken are all pretty amazing."(42 Tips)
    Zach Aarons
    "The steak tartare is delicious as are the popovers and pork chop."(34 Tips)
    Frank D.
    "Definitely try the fried chicken... and say hi to Tyler Florence"(7 Tips)
    H K.
    "Beef tartare (on the large side) and deviled eggs were amazing."(23 Tips)
Tips and Reviews icon318 Tips and reviews
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  • The Daily Meal
    The Daily MealJune 30, 2011
    Tuck into roasted bone marrow, the steak frites, or the Wayfare burger and add a couple of glasses of wine and an order of sticky toffee pudding for truly perfect date fodder. Read more
  • Adrian G.
    Adrian GarciaMay 23, 2011
    Fried chicken is amazing is fried with lots of herbs and you can taste each individual flavor! Sit at the chef's counter and you can see them prepare everything! Great service as well.
  • Rosie K.
    Rosie KMay 29, 2011
    The Fried chicken and Avocado & hearts of palm salad are just a couple of the amazing menu items. On a side note, the ambience of the WT gives both a masculine & modern allure.
  • Zoe W.
    Zoe WongOctober 1, 2013
    Gotta have the Kobe Tartare and Organic Fried Chicken! Hands-down the best fried chicken.
  • Inman News
    Inman NewsMarch 6, 2012
    The chocolate cream pie has a yummy crust that contains a layer of devil’s food cake, Scharffenberger chocolate pudding and a salty caramel ganache. Best ever!
  • Cyn O.
    Cyn OntivMay 7, 2014
    Sit by the kitchen if you are there by yourself. You'll watch how your meal is made. Everything is fantastic!!
  • Kimberly G.
    Kimberly GalvanteMay 17, 2013
    Been here 5+ times
    Best poutine I have every had! Generous amount of ox tail and great to have paired with their old fashioned. Service is excellent!
  • Sarah E.heart icon on user image
    Sarah EOctober 2, 2013
    Fried oysters and fried chicken are the way to go! Need to diet a day after eating here though as the food is so heavy and rich!
  • H K.heart icon on user image
    H KMay 13, 2017
    Been here 5+ times
    Fried chicken was amazing. So was deviled eggs (x6 per order).
  • Valentina M.
    Valentina MarzoratiJanuary 16, 2011
    Poutine is UNREAL!! Fried chicken, delicious! Mac n Cheese pretty outstanding, but the hype of the burger left me disappointed. I can't wait to go back!! Oh and chef's counter is way cool.
  • Pete
    PeteSeptember 3, 2013
    Try the four seat bar on the second floor. Much more intimate and quiet.
  • Brad E.heart icon on user image
    Brad E.July 27, 2015
    All the food we tried was great. You can't go wrong. Do start with the deviled eggs though.
  • Susan L.
    Susan LohMay 19, 2017
    Go with the salad with fried chicken. Healthy with just enough fried chicken to avoid FOMO.
  • Kim R.
    Kim RaimondiAugust 13, 2014
    While the menu and ambiance were warm and creative, the service completely soured my experience. Pressured by upselling and rushed out when not persuaded, it put a damper on the experience.
  • Dylan B.heart icon on user image
    Dylan BoydOctober 24, 2012
    The Ahi carpaccio is the best. Add a side of Mac and cheese to share.
  • Tec G.heart icon on user image
    Tec GoblinMay 25, 2022
    Quality is good, fries perfectly cooked, but most plates are way too sweet for a European palate
  • Marc R.
    Marc R?erSeptember 30, 2014
    The burgers are decent, but most of all it's just a cool place, the interior makes this place better than a lot of its competitors around there, food is good, wine list okay
  • Isabella W.heart icon on user image
    Isabella WeiDecember 12, 2017
    Generally overpriced, but if you’re here get the fried chicken and tavern burger.
  • Chelsaur
    ChelsaurJuly 8, 2013
    Got in quick on a late Sunday night. They give you some small free dessert bites at the end, so make a little room :)
  • Jane R.
    Jane RyzhovaMarch 10, 2015
    Organic chicken is perfect. Huge portion. Very nice place
  • Magnus A.heart icon on user image
    Magnus AttoffMay 6, 2017
    Popovers, Fried Chicken, Hamburger and Doughnuts were just great. Lovely staff and ambiance.
  • Maud E.
    Maud EeuwenMarch 18, 2012
    I'm normally not a fan of fried chicken. My boyfriend ordered it and it was so good. I love the fresh herbs and lemon it came with.
  • Morgan J.heart icon on user image
    Morgan J.November 15, 2014
    Deviled eggs are to die for and of course the check with the fresh lemon squeezed on top
  • Frank D.heart icon on user image
    Frank DieboldAugust 21, 2014
    Been here 5+ times
    Kobe tartare is very filling. Definitely try the fried chicken... and say hi to Tyler Florence
  • Lee H.
    Lee HoffmanOctober 31, 2013
    The burger, deviled eggs, and fried chicken are all pretty amazing. Of course so are the popovers.
  • Hailey C.heart icon on user image
    Hailey CrowelJuly 5, 2016
    Been here 10+ times
    While someone in the group HAS to get the fried chicken, the burger is also really great
  • Anjanette B.
    Anjanette BrownNovember 6, 2010
    The deviled eggs to start, mac-n-cheese & organic fried chicken are AMAZING!!!! Pretty much any dessert is great also. Staff friendly and attentive. Make sure to make reservations.
  • Len G.heart icon on user image
    Len GilbertFebruary 27, 2014
    Devils on horseback, lamb shank sandwich, and burger are all fantastic. Chocolate custard for desert.
  • James H.
    James HJune 12, 2016
    CLAM CHOWDER with roasted cauliflower, hush puppies, green garlic.
  • Vyoma
    VyomaApril 8, 2014
    The fried chicken entree was amazing. Service was great. Love the building and decor, very Godfather-like.
  • Bela P.heart icon on user image
    Bela PulgarJanuary 15, 2015
    try the poutine, deviled eggs, mac and cheese, fried chicken, doughnuts. Great food.
  • Joseph L.
    Joseph LeungFebruary 16, 2017
    1915 is really good. Boozy and like an old fashion but less sweet. Staple. Wish it was served at more places.
  • Jessicaheart icon on user image
    JessicaJuly 11, 2015
    Amazing burger and ginormous Yorkshire puddings as appetisers... Need I say more.
  • Sean S.heart icon on user image
    Sean SheppardNovember 8, 2012
    Try the "Laughing Bird" shrimp deviled eggs - best deviled eggs ever! ... next to @brtania of course @dwanelay can attest
  • Sofie G.heart icon on user image
    Sofie GrahamAugust 9, 2014
    Wayfare has surprisingly great food! I would recommend this place for a date night or getting together with friends. Have the octopus!
  • Sebastian O.heart icon on user image
    Sebastian OstmanMarch 31, 2014
    LOVE this place! Ask for a counter seat by the kitchen, and watch them prepare your food.
  • Kelvin K.
    Kelvin KohDecember 13, 2013
    The organic fried chicken is superb. Juicy and tasty. Would go really well with a cider
  • Mighty T.heart icon on user image
    Mighty TravelsMay 31, 2014
    Organic fried chicken is enough for two. Split the order though...
  • Adam H.
    Adam HertzJuly 10, 2019
    The fried chicken is epic. Cooked sous vide, then flash fried. Get it.
  • Bader A.
    Bader Al-RasheedSeptember 2, 2019
    You gotta try their Homemade Doughnuts. It's crazy how delicious they are.
  • Angela
    AngelaOctober 31, 2013
    As delicious as the popovers are, don't overdose on them. Bc the deviled eggs are just amazing.
  • Ben C.heart icon on user image
    Ben CoffeeAugust 12, 2014
    Burger with egg. Sooooo good. Free popovers..... Also sooooo good.
  • Irada R.
    Irada RabahApril 7, 2014
    Phenomenal Kobe Beef Tartare. Huge portions, inventive , beautifully plated and truly tasty.
  • Erin W.
    Erin WrightJuly 28, 2010
    A game of pool in between courses . . . great concept. Plus, try out the bone marrow appetizer. Not to mention, I was sold on the place when the popover hit the bread plate!
  • Rob G.
    Rob GainerSeptember 29, 2013
    Deviled eggs and Le Grand Burger with the fried egg is the way to go...and POPOVERS!!!
  • Chris N.
    Chris NesladekAugust 29, 2012
    Been here 5+ times
    Can't go wrong with staple burger and fried chicken though for lighter faire fish dishes are outstanding.
  • Rebecca T.
    Rebecca ThomsonNovember 11, 2013
    Three things - popovers, steak tartare, and chicken paillard (the Brussels sprouts make this dish).
  • Cathy B.
    Cathy BlackwellApril 14, 2012
    Try the deviled eggs: crispy rock shrimp and pickle relish on a perfectly creamy egg filling. Delicious!
  • Hailey C.heart icon on user image
    Hailey CrowelJanuary 17, 2014
    Been here 10+ times
    The chicken is great but so are the scallops. And only truly evil people turn down the popovers.
  • Kris L.
    Kris LandoJanuary 31, 2014
    Sad news: no more deviled eggs. Telling you ahead of time so you won't be heartbroken when you view the menu like I was.
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