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West Main

(Now Closed)

Burger Joint, American Restaurant, and Whisky Bar$$$$

Charlottesville

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West Main

43 Photos

Main Menu 4

Main Menu

Starters

Buffalo Wings

8.00

Eight wings covered in your choice of curry, BBQ, bourbon molasses, or hot sauce

Calamari

9.00

Marinated in buttermilk, battered, fried, and served with wasabi and cocktail sauce

Baked Brie

8.00

With apricot horseradish sauce, toasted walnuts, and baguette

Hand Breaded Chicken Poppers

7.00

Served with your choice of curry, BBQ, bourbon molasses, or hot sauce

Soup Du Jour

3.00

Always made fresh in house

Ranch Chicken Nachos

9.00

Marinated chicken tossed with ranch, corn salsa, and jalapenos, then topped with cheddar jack and avocado sour cream

Spinach and Artichoke Dip

8.00

Served in a warm sourdough bread bowl with tortilla chips

Veggie Quesadilla

6.00

Chopped spinach, mushrooms, red peppers, red onions, cheddar jack, & garnished with pico de gallo and avocado sour cream

French Onion Soup

3.00

Caramelized onions, beef broth, and house-made croutons topped with melted provolone

Chili

Bacon, ground beef, tomatoes, and red beans

Salads

House Salad

7.00

Romaine hearts, red onion, roma tomato, cucumber, hard boiled egg, bacon, cheddar jack, and homemade croutons

Ahi Tuna Salad

10.00

Mixed greens, fresh red and green peppers, red onion and seaweed salad topped with seared Ahi and dressed with a sesame soy vinaigrette

Beet Salad

9.00

Mixed greens, golden beets, bleu cheese, and toasted walnuts tossed with blueberry vinaigrette

Caesar

7.00

Romaine hearts, grated parmesan, and homemade croutons, tossed with caesar dressing

Bbq Chicken Salad

8.00

Grilled chicken tossed in BBQ sauce over romaine hearts, red onion, tomato, corn salsa, cheddar jack, and served with ranch dressing

Southwestern Chicken

9.00

Mixed greens, roma tomato, avocado, red onion, corn salsa, & chipotle ranch dressing

Entrees

All entrees served after 5pm all entrees served after 5pm with blueberry cornbread garden pasta. Spinach, mushrooms, red onions, and red peppers tossed in a garlic cream sauce, topped with fresh tomatoes and parmesan cheese

Side Sampler

10.00

Choose four country gravy mashed potatoes, mac n cheese, stone ground cheese grits, fried okra, fried green tomatoes, asparagus, sauteed spinach, fries, sweet potato fries, or cole slaw

Pan Fried Tilapia and Shrimp

15.00

Topped with garlic-lemon cream sauce, served with asparagus

Rainbow Trout

16.00

Topped with applewood smoked bacon and corn cream sauce, served with fried okra and stone ground cheese grits

Bourbon Glazed Pork Chop

12.00

Covered with molasses and caramelized onions, served with fried okra and stone ground cheese grits

Chicken Fried Chicken

15.00

Served with sauteed spinach and country gravy mashed potatoes

Bbq Ribs

21.00

Topped with crispy onions, served with fried green tomatoes and mac'n cheese

Country Fried Steak

12.00

Topped with country gravy, served with sauteed spinach and mac n cheese

Maryland Style Crab Cakes

18.00

Topped with a lemon caper aioli, served with fried green tomatoes and cole slaw

12Oz Ribeye

17.00

Rubbed with sage and garlic, served with grilled asparagus and country gravy mashed potatoes, and topped with your choice of our bourbon, herb, or bleu cheese compound butters

Sandwiches

Served with french fries, sweet potato fries, cole slaw or chips

West Main Burger

8.00

Half-pound burger on a toasted kaiser, add american, smoked gouda, cheddar, swiss, provolone, or bleu cheese for $1.00

Black and Bleu Burger

9.00

Blackened west main burger topped with bleu cheese and A-1 sauce

Kentucky Hot Brown

9.50

Turkey, ham, bacon, and tomato, served on sourdough, topped with mornay sauce

Crab Cake

11.00

Pan-fried and served on a toasted kaiser with a side of cole slaw

Chicken Artichoke Baguette

8.00

Grilled chicken, spinach artichoke dip, bacon, and tomato

Turkey and Brie Baguette

9.00

Toasted turkey, brie, apples, and apricot horseradish preserves

Southwestern Chicken Wrap

8.00

Grilled chicken, cheddar jack, corn salsa, lettuce, pico de gallo, and avocado sour cream

Bacon and Gouda Burger

9.00

Our West Main burger topped with smoked gouda, crispy onion straws, and bacon

House-Made Veggie Burger

8.00

Topped with avocado, pico, cheddar, and served with chipotle mayo

Philly Cheese Steak

10.00

Sirloin steak with melted provolone, grilled onion, and chipotle mayo on a sub roll

Monte Cristo

9.50

Roasted turkey, black forest ham, american, and swiss cheese on sourdough, stacked, battered, fried, and served with raspberry jam

Grilled Ham and Cheese

7.00

Cheddar, provolone, swiss, and ham on sourdough

Turkey Reuben

7.00

Roasted turkey, sauerkraut, 1000 island, and melted swiss, served on toasted marble rye

Pork Barbeque

8.00

House pulled pork served on a toasted kaiser

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