Agnanti Café

"The frappés here are the best in Astoria."

Fizzie Water

"Start with appetizers, and then move on to some "Tastes of Constantinople," and wash it all down with plenty of wine. Standout dish: Saganaki (cheese baked in phyllo dough)."

refinery29

"This is the spot. A little walk from the subway, but worth it at any time of year. Very rustic atmosphere with a traditional Greek menu. If you're feeling homesick, this is the place to be."

Philo4Thought