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Bacchanalia
(Now Closed)New American Restaurant, American Restaurant, and French Restaurant$$$$
Northwest Atlanta, Atlanta
165 Photos
Rob K.
December 14, 2016
Ed G.
September 7, 2016
Kyle L.
August 13, 2016
Bruce S.
August 3, 2016
Romina V.
June 3, 2016
Eddie H.
February 14, 2016
Noemi R.
January 30, 2016
My adventure @ #Bacchanalia on October 31st...
Fredrick B.
November 21, 2015
Andrea C.
September 10, 2015
Andrea C.
September 10, 2015
Russell T.
September 5, 2015
Stella K.
January 30, 2015
Allison P.
January 10, 2015
Ahh Bacchanalia. La crème de la crème, the tip top, the highest standard restaurant you'll find in Atlanta. Expect to spend no less than a couple hundred for dinner for two.
Jennifer Kjellgren ~.
February 22, 2013
The desserts employ the best seasonal fruits & the most rewarding combinations of flour, butter, & sugar (I especially love the ethereal cranberry soufflé with pink peppercorn ice cream).
Creative Loafing Atlanta
August 5, 2014
Foodie B.
January 25, 2015
Vivian L.
March 23, 2013
jocose
September 24, 2014
Local Adventurer
August 17, 2012
Nicole L.
June 19, 2012
Nicole L.
June 19, 2012
Elsa
June 1, 2013
Nicole L.
June 19, 2012
Elsa
June 1, 2013
Laura
May 3, 2012
Humphrey C.
September 18, 2012
Elsa
June 1, 2013
Blue crab fritter is the OG of Atlanta fine-dining dishes.
Creative Loafing Atlanta
January 18, 2012
jocose
September 24, 2014
Nicole L.
June 19, 2012
Elsa
June 1, 2013
Wendy B.
October 14, 2011
Dianne D.
June 29, 2013
Todd S.
December 13, 2014
Steve W.
October 3, 2014
CRATEinteriors
August 7, 2012
Nicole L.
June 19, 2012
Nicole L.
June 19, 2012
Local Adventurer
August 17, 2012
Foodie B.
January 25, 2015
Elsa
June 1, 2013
J S.
March 17, 2012
Foodie B.
January 25, 2015
jocose
September 24, 2014
Elsa
June 1, 2013
McKenzie
July 20, 2014
Nicole L.
June 19, 2012
Reid C.
November 6, 2012
Sometimes a fritter is just a fritter, but the gulf crab fritter at Bacchanalia is one crusty crustacean that tops CL’s 100 dishes list.
Creative Loafing Atlanta
April 25, 2013
Jason G.
May 15, 2015
Foodie B.
January 25, 2015
Todd S.
December 13, 2014
jocose
September 24, 2014
jocose
September 24, 2014
jocose
September 24, 2014
jocose
September 24, 2014
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Bacchanalia
1198 Howell Mill Rd NW (btwn 14th St. & Huff Rd.)
Atlanta, GA 30318
United States
Atlanta, GA 30318
United States
Permanently closed (Show more)
- Mon–Sat
- 6:00 PM–Midnight
(404) 365-0410
Features
Reservations
Yes
Credit Cards
Yes
Outdoor Seating
No
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar
See More
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- 7.6
"Extremely cool interior, trendy, with a great menu. The starters/small plates offer good samplings, and the charred octopus is one of the best dishes I’ve had Atlanta. Nice wine selection as well."
Kim Davis - 8.2
"The Miss American Rye is an awesome cocktail. Cool vibe in this place!"
Mark - 8.4
"The sweet corn and crab fritters are Fantastic!!!"
Russell Sauve
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- 8.3
"Best place to hang...try the boiled peanuts...great pool tables and indoor bocce ball court! Gruppo is downstairs tell him I sent you!"
Reuben Bidez - 8.8
"Great cocktails and terrific bartenders. Excellent farm to table restaurant, so the menu changes frequently. Everything is good."
Kerrie Doty 
"Charlotte was amazing. Very personable, courteous and knowledgable. She helped make an amazing dining experience even better."
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