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Bluebird Chelsea
Modern European Restaurant, Cafeteria, and Caf飣££
Chelsea
"Lovely place on kings road!"(3 Tips)
"Great drinks, outdoor patio, and fried prawns are killer!"(13 Tips)
"wrong with garlic and parsley snails as starter and fillet steak"(2 Tips)
"The tastiest Scotch eggs in London!"(2 Tips)
120 Tips and reviewsFilter:
- good for dates
- outdoor seating
- trendy
- good for groups
- kings road
- (15 more)
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Duncan HoareMay 16, 2012The 15oz T-Bone Steak is amazing also doesn't cost the world. Only £25. Don't forget 15oz is nearly a half a cow on the plate. Yum!!!
KostasFebruary 16, 2020Nicely decorated upper floor, some nice starters but overpriced and not so tasty main dishes.
Thiago NoronhaAugust 2, 2013This Check-In Special was unheard of. Stablishments, know your social media!
Daniela CoOctober 5, 2021Place well decorated - awful service. I just arrived and put my pouchette on the table, finding it full of honey-same feeling of a McDonalds. Now I’ve to send the bag to the laundry at my expenses.
Sullen, nay ill-tempered bar staff not only get your order wrong, but make you feel like the guilty party
Sophia E.August 29, 2013Not the same as bluebird café (the outside bit that has a barbecue). Restaurant takes bookings, café does not.
Kristin LodermeierOctober 8, 2013A tip? Don't go here. We were told it would be a short wait and I think they were hoping we would get exasperated and get up and leave which we did. Plenty of tables were open. Rude.
Dan HawtreyAugust 11, 2010Try the salt cod scotch egg. Sounds weird but is very tasty (it's hot by the way)
Kostas StaverisMay 11, 2017This time I was very disappointed 😔, the service was horrible, my Benedict eggs were hard boiled instead of poached, and the servers they couldn't understand what we say ..👎🏻
AMA 🇸🇦🇬🇧👑September 21, 2018One one the worst experience in my life. One of the managers threatened me: leave the table because there is a VIP guest coming and he likes the table you are setting on, or we will not serve you
Philip EvansApril 14, 2012Check out our new popular meze range now available in the food store: www.pelagonia.co.uk
Feryal HemamdaSeptember 27, 2012Tip for the establishment, hire cleaners your female bathroom is far from clean.
Bijan YoungJanuary 18, 2015Too full of itself but Chelsea brigade are fans and generally busy and ok for service.
David L-JMay 31, 2010Staffed by people who literally cannot understand English unfortunately. Meal was satisfactory, though for the same price you could have a much better meal at The Botanist down the road, or Cecconi's
Yanis IlioJune 2, 2017Rude staff and food below average. Very salty, burned bread and weird menu for brunch that looks more like that have only dinner options.
Halah AbalkhailSeptember 13, 2017Was there during afternoon, place was kind empty yet it was Slow service!! Food came without cutlery 👎🏼👎🏼
Andrew ScottJuly 1, 2012Great location & superb people watching but awful food and amongst the worst service I've experienced in London. Avoid, there are far better alternatives around.
Vk KwokJune 7, 2012Tea set not so great. The earl grey given was worst than the tea I've got at home. worst tea out of all afternoon tea places in London.
593 Photos
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Bluebird is a local neighbourhood restaurant on a grand scale, situated in the heart of Chelsea.
Open until Midnight (Show more)
- Mon–Thu
- 10:00 AM–Midnight
- Fri
- 10:00 AM–1:00 AM
- Sat
- Noon–1:00 AM
- Sun
- Midnight–10:30 PM
+44 20 7559 1000
View menu on https://www.bluebird-restaurant.co.uk/menus
Features
Credit Cards
Yes (incl. American Express & MasterCard)
Wi-Fi
Free
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Dining Options
Table Service
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Dessert, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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"Wow! Really cool special occasion high tea. Not cheap but really fancy. Loved it"
hello_emily - 8.9
"Love the outdoor seating ❤️ order pancakes with blueberries 100%"
Manar Alghafis - 7.1
"Beautiful interior with amazing food - the foie gras on toast and salted caramel doughnut were fabulous. The pasta with clams and mussels was the creamy type rather than the usual vongole style pasta"
Angela Liu
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