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Brasa Rotisserie
American Restaurant and BBQ Joint$$$$
Summit Hill, Saint Paul
130 Photos
Jon D.
May 14, 2013
Jon D.
May 14, 2013
Jon D.
May 14, 2013
Vince R.
February 25
John V.
August 29, 2021
Craig D.
October 31, 2019
Kelly W.
July 11, 2019
Michael R.
December 23, 2018
Jesse G.
October 26, 2018
Bmunsor
August 21, 2018
Mikael
August 7, 2018
G. Sax
June 23, 2018
John V.
June 22, 2018
Nicholas K.
September 21, 2017
Nicholas K.
September 21, 2017
Nicholas K.
September 21, 2017
Nicholas K.
September 21, 2017
Try pulled pork and mac n cheese
Evren K.
January 31, 2017
Omar R.
December 6, 2016
Phillip L.
November 29, 2016
Dj C.
October 7, 2016
Omar R.
July 20, 2016
Sparkle
May 17, 2016
Jimmy B.
January 23, 2016
Matthew H.
December 26, 2015
Laura v.
September 20, 2015
Jeanette J.
August 5, 2015
The slow-roasted pork sandwich is stupid good.
Nicholas K.
April 26, 2015
The Butterscotch Pudding will be the best $3 you spend in your life.
Nicholas K.
April 26, 2015
Than T.
December 6, 2014
EJ C.
May 12, 2013
Jon D.
May 14, 2013
Kurt S.
August 31, 2011
Mike B.
June 1, 2013
Juan D.
July 21, 2012
Katie H.
March 6, 2013
Andrew A.
July 17, 2012
Tan N.
March 7, 2013
Rachel B.
June 17, 2012
Fat L. C.
October 28, 2012
James E.
December 1, 2012
Tim H.
July 29, 2013
Most everything is great, though this critic is partial to the deeply flavored rice and pigeon peas with local ham, and the cabbage salad, an ephemeral, minty elevation of traditional cole slaw.
City Pages
August 21, 2014
Fernando F.
April 26, 2014
Matt S.
March 18, 2013
Jay C.
February 5, 2013
Daddy F.
September 4, 2013
Lucy S.
June 16, 2012
Jerome S.
May 1, 2014
Giovanni P.
August 19, 2013
Emily S.
September 5, 2013
Anastasia D.
August 8, 2012
Matt S.
June 24, 2012
Mary W.
March 12, 2012
Tom H.
June 17, 2012
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Our food at Brasa comes from the highest quality sources available. Year round nearly 100% of the meat, dairy, eggs, flour, sweet corn and cornmeal we serve is produced in Minnesota, Wisconsin & Iowa on small family owned farms and cooperatives.
Closed until 11:00 AM tomorrow (Show more)
- Mon–Thu, Sun
- 11:00 AM–9:00 PM
- Fri–Sat
- 11:00 AM–10:00 PM
(651) 224-1302
Features
Reservations
No
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
Yes
Outdoor Seating
Yes
Wheelchair Accessible
Yes
Music
No
Parking
Street, Public Lot
Restroom
Yes
Food & Drink
Menus
Lunch, Dinner, Happy Hour
Drinks
Cocktails
See More
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- 8.3
"My favorite place to sit outside and have a pot of tea and nibble on Cheese and Crackers."
Arun D'Souza - 9.1
"Get there in October, 10. Have the prix fixe menu celebrating 20 years. It's fabulous, a bargain, and a wonderful throwback to slow food."
Kim Vanderwall - 7.7
"Get any walleye dish; they're all good! Instead of tartar sauce, try the bernaise. It's awesome!"
Maureen Soules
Places people like to go after Brasa Rotisserie
- 8.6
"Sweet cream is a great place to start, but it's pretty hard to find something you won't like at this place!!"
Mitchell Campbell - 9.0
"The classic vanilla cheesecake with strawberries is amazing. The cherry almond cheesecake is another favorite. Great place to go for a late-night treat :)"
Naomi Orre - 9.1
"The BEST place for concert! && love the watching hockey games there."
Kayjo Karnitz
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