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Catalunya
(Now Closed)Spanish Restaurant and Paella Restaurant$$$$
香港
49 Tips and reviews
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huieeeJuly 4, 2015sperical olives (homage to El Brulli) are wonderful... suckling pig's crunchy & moist, tomato tartare's great, the Perfect Egg with caviar, truffle & potato foam was super tasty!
Shirlene TsangSeptember 16, 2014Must try the tapas, the suckling pig tapas is good for 2 to have room for other stuff. Cocktails are all SO LUSH
They serve amazing tapas, personal favorites: vegetarian bikini sandwich, avocado n lobster roll, the perfect egg, octopus with coconut cream. And god bless THE churros
Yuki NgayApril 3, 2013Backed by 20 culinary experts from Spain's Michelin 3-starred restaurants (El Bulli, El Celler de Can Roca, Mugaritz, Arzak and Restaurante Martin Berasategui)! Can't wait to try it out.
Jessie LeeJuly 15, 2015Great ambience for both causal dinner or a casual business dinner. Good vibe, amazing food, one of the hidden gems in HK! Great tapas selection. Trending restaurant in HK.
Miss RedheadAugust 3, 2013The tapas menu is KILLER. The Stairway to Heaven cocktail is by name and by nature. Tables can get noisy but it's part of the experience! The food is gorgeous.
Angela LiuJanuary 10, 2015The atmosphere is pretty nice with the manager cutting the ham in the middle of the restaurant. The bikinis are not to be missed
@JaumePrimeroJanuary 5, 2014If you are interested in dining in the presence of Li Ka-Shing, apparently this is the place to go. :) Definitely the restaurant of the moment in HK.
Johnny NgOctober 7, 2016Love this place. Ambience is perfectly intimate for a date or a nice conversation, and The Perfect Egg dish is incredible!
Destination AsiaApril 7, 2013Michelin excellence - Following the launch of the contemporary Spanish restaurant Catalunya Singapore in the city state last year, Catalunya Hong Kong has opened its doors on last month. Read more
If you can't get a reservation for the restaurant area try walk in at the bar they serve 80 percent of the restaurant at this area and no reservations are taken- Very enjoyable spot, quiet, intimate. Perfect for date night
FoodieWorldJune 12, 2014The Foodie Forks 2014 • Best Restaurant (reader's choice) authentic yet contemporary Spanish cuisine
- Must try the olives, bikini, bombas and tortilla de trampo. Amazing tapas
Wallpaper* MagazineJuly 1, 2013Chef Alain Devahive Tolosa’s signature Catalunya tomato tartar and suckling pig is a culinary highlight. Read more- huieeeJuly 4, 2015Ham cheese truffle 'bikini' is nothing special.. perhaps better with prosciutto instead of ham
Wen WongAugust 7, 2013Highlights were spherical olives, lomo, codfish, croquettas, bikini, bomba. Weakest- calamares - greasy and bland. Cocktails were good but our server wasnt able to explain them coherently in English
R. S.May 27, 2017Taste was okay but portions are too small / too expensive for what you get. The octopus tapas dish is HKD210, but you get only one tentacle!
Lisa RJune 12, 2013Freezing! Tough to bear if you're not dressed warmly. We left after 35 minutes. Bring a sweater or shawl
A CSeptember 16, 2015They hv a private room which can sit up to 16 with min spending of 20k (before s10% ervice charge).
Alexis WMarch 4, 2016Avoid Gambas al ajillo, too much mayo. Crystal bread was good. Croquetas are good. Very pricey over course...
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Permanently closed (Show more)
- Mon–Fri
- Noon–2:30 PM
- 6:00 PM–10:30 PM
- Sat–Sun
- Noon–4:00 PM
- 6:00 PM–11:00 PM
+852 2866 7900
Features
Reservations
Yes
Credit Cards
Yes (incl. American Express)
Wi-Fi
Yes
Outdoor Seating
No
Music
No
Dining Options
Bar Service, Take-out
Restroom
Yes
Food & Drink
Menus
Brunch, Dinner, Dessert
Drinks
Beer, Wine, Full Bar, Cocktails
See More
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- 5.7
"Excellent tapas! Definitely recommend the croquettes with iberica. Sangria served generously in a huge glass but too sugary and tastes mostly of soda, almost without any taste of the wine."
Bonnie Wong - 8.0
"Great tapas, cocktails and steak. Really nice ambience."
Sergio Galzerano - 7.4
"Excellent Spanish food in Hong Kong. My favorites: lobster rice, oysters, tuna tartare, octopus & dessert flan was also delicious. Staff is friendly & attentive, space is cheerful & bright."
Minka Monica Li
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