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Chapeau!

Chapeau!

French Restaurant$$$$
Inner Richmond, San Francisco
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7.9/10
172
ratings
  • Stars
  • Tips
    Jole P.
    "3 course early bird"(2 Tips)
    Hana N.
    "French toast dessert with salted caramel ice cream"(2 Tips)
    Mihika V.
    "The foie gras (special) and French toast are amazing."(4 Tips)
    Danielle P.
    "trio of salmon and filet mignon with bone marrow"(2 Tips)
Tips and Reviews icon54 Tips and reviews
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  • desserts
  • course early bird
  • filet mignon
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  • Jason H.heart icon on user image
    Jason HegyessyAugust 7, 2016
    Whenever I go here I wonder why I don't come here more often. It's great food in a wonderful environment with amazing staff & owner.
  • Lee H.heart icon on user image
    Lee HuffordApril 6, 2018
    Been here 10+ times
    From the Owner-Chef, throughout the entire staff, the service and attentiveness are an absolute joy to experience. They top this with the Food, which is absolutely incredible! Haven't been? GO!
  • Jole P.heart icon on user image
    Jole PAugust 15, 2014
    Been here 5+ times
    Philippe the chef is the nicest man ever, and if you get there before 5:30 I believe, you can get the 3 course early bird special, which is basically the regular 3 course menu but wayy cheaper
  • Kat .heart icon on user image
    Kat 🐱December 21, 2016
    To me, the perfect Filet Mignon has a salty, crispy outside, and tender, juicy, medium rare center. Sad that they totally missed a good sear on the filet... Also the bass & oxtail dish was too salty..
  • Amy L.
    Amy LeiAugust 29, 2012
    Their coconut basket with fresh fruit is amazing and very light and guilt free. Their chocolate lava cake was a disappointment, however. Mussels were a great app, comes with delicious fries
  • Simon T.heart icon on user image
    Simon TanNovember 9, 2017
    The French toast dessert really stood out as being amazing, but everything else was quite mediocre. Come between 5-6pm for a 3 course early bird special!
  • Allison Y.heart icon on user image
    Allison YuJune 6, 2015
    Best prixfixe deal around! $37 3 course meal from 5-6, Sun-Th. Every dish from apps to the duck to the French toast was so finely crafted
  • Cody H.heart icon on user image
    Cody HardMay 29, 2017
    Bacon wrapped pork tenderloin was amazing, french toast was phenomenal. Was a great choice to celebrate our birthdays.
  • Lisa L.
    Lisa LooNovember 20, 2012
    Great neighborhood restaurant! All of the food was exceptional. And the chef made sure to stop by every table for thanking everyone for coming. I'll definitely be back!
  • Zachary B.heart icon on user image
    Zachary BurgesonSeptember 8, 2014
    Came here for our anniversary and loved every moment of this place. Superb service and outstanding cuisine.
  • Donald
    DonaldFebruary 2, 2012
    Came here on a dine about town and I absolutely live love love this place. Staff are excellent and the food is astonishing. Prices are great too (4 of 4 petals via Fondu) Read more
  • Lisa S.heart icon on user image
    Lisa SanchezMarch 17, 2017
    Hospitable service and a decadent, comforting meal. Get the half glasses of wine, to try more of the great selection.
  • Lee H.heart icon on user image
    Lee HuffordSeptember 27, 2018
    Been here 10+ times
    The Food is Incredible! The Service is Amazing! But the Wine List is an OMG!!!
  • Danielle P.heart icon on user image
    Danielle PJanuary 3, 2016
    The trio of salmon and filet mignon with bone marrow are absolutely amazing. Also the French toast for dessert is soooo good.
  • Priya B.
    Priya BriggsApril 18, 2013
    Intimate setting but tables are too close together so it feels like others are in your space. Great service and generous servings of wine by the glass. Chef greets everyone. Food was nice. Dessert ok
  • Mihika V.heart icon on user image
    Mihika VermaJuly 10, 2016
    The foie gras (special) and French toast are amazing. I loved the bouillabaisse as well
  • SF Weekly
    SF WeeklyMay 31, 2012
    SF Weekly’s Best Of 2012 Winner – Editorial Pick – Best ServiceYou can spot career waiters, like the ones Philippe Gardelle has filled his restaurant with at Chapeau!, the moment they walk up to… Read more
  • Elaine C.heart icon on user image
    Elaine CourtneyOctober 6, 2011
    I always get the filet mignon with foie gras on it, this is definitely their best entrée ever! Also, the French onion soup was rich and creamy. Divine!
  • Hana N.
    Hana NaJuly 9, 2013
    WINNING for yo belly :) French toast dessert with salted caramel ice cream is such a treat.
  • Дина Л.heart icon on user image
    Barman Michael est tres sympa)) Lava cake was just a bit dry but awesome in whole)) Very nice but very noisy place.
  • Louisheart icon on user image
    LouisAugust 7, 2014
    Been here 5+ times
    Probably the best French restaurant in SF. The chef is super friendly.
  • Tracy C.
    Tracy CheungSeptember 11, 2014
    Amazing dishes and the service is always pleasant~👌
  • Melissa D.heart icon on user image
    Melissa DagdaganMay 10, 2012
    Order the 4-course tasting menu. It is SUCH a good deal. You won't regret it!
  • Carissaheart icon on user image
    CarissaMay 12, 2019
    friendly chef, really great black cod dish!
  • Louis I.heart icon on user image
    Louis ImersheinJanuary 11, 2016
    Everything is good the wine recommendation was awesome with our food as well!
  • nils j.heart icon on user image
    nils jansonDecember 6, 2014
    Awesome French food. Wonderful value and fantastic service!
  • Troy K.
    Troy KJune 13, 2013
    Bacon wrapped pork tenderloin and vanilla creme brulee were awesome!
  • Lester U.
    Lester UyMay 13, 2013
    Try the "Nuage de Noix" for a blend of nuts and fruit.
  • Priscilla Y.
    Priscilla YenMay 9, 2012
    Appetizer -- try the fourme d ambert. And The French toast is phenomenal
  • Michelle D.heart icon on user image
    Michelle D.February 19, 2016
    Great atmosphere and top notch cuisine
  • Lauren H.
    Lauren HSeptember 29, 2010
    Seared foie FTW! Eat in the bar for a casual eve or do the early bird pre fixe for special occasion
  • BordeauxWines
    BordeauxWinesJuly 16, 2012
    Onion soup, Duck Magret, escargots, a glass of Bordeaux wine… Yes, you’re in France!
  • Avaheart icon on user image
    AvaAugust 11, 2014
    Great service, an authentic french dining experience
  • Christophe L.heart icon on user image
    Christophe LampertiDecember 4, 2015
    Been here 10+ times
    Simply the best French restaurant in the city.
  • William N.heart icon on user image
    William NgOctober 28, 2017
    It’s alright. I enjoyed the dessert, but had higher expectations for the main course and appetizers.
  • shauna M.
    shauna M.March 29, 2014
    Waiter was not nice about my google glass. Did not communicate 2 the kitchen about my peanut allergy. Ruined our 2 year anniv & additional celebration that I won't mention. No free desert or anything.
  • squeasel
    squeaselJanuary 2, 2013
    Try the frisee salad and the bouillabaise!
  • Rose A.
    Rose AJanuary 21, 2012
    Don't be afraid to try the escargot. The Salade Landaise is also quite delicious.
  • Lor 🐒 r.
    Lor 🐒 rieJune 7, 2010
    come on week nights or Sunday between 5 pm - 6 pm to get their prix fixe special!
  • Kate R.heart icon on user image
    Kate RFebruary 14, 2015
    Everything we had was delicious!
  • Kevin S.
    Kevin SoongFebruary 2, 2015
    Check in a hat!!!
  • Elaine C.heart icon on user image
    Elaine CourtneyJune 3, 2014
    Always filet mignon + foie gras for me, but since they stopped serving the latter, it's been a tad less impressive. Steak itself is still great! Rabbit (when available) = melt-in-your-mouth goodness.
  • Peter M.
    Peter MinneJune 28, 2014
    Excellent food, fantastic service!
  • Paulo F.heart icon on user image
    Paulo FedeleFebruary 3, 2015
    Great environment and food!
  • Noël D.
    Noël DuanAugust 30, 2010
    Try their French toast with hazelnut ice cream for dessert. I wish they served this for breakfast.
  • SF Weekly
    SF WeeklyFebruary 11, 2011
    SF Weekly's Best of Winner 2010 - Reader's Poll - BEST FRENCH RESTAURANT
  • SF Weekly
    SF WeeklyFebruary 11, 2011
    SF Weekly's Best of Winner 2010 - Reader's Poll - BEST PRIX-FIXE
  • Annamarie
    AnnamarieJune 12, 2011
    perfect neighborhood place for a glass of wine!
  • E W.heart icon on user image
    E WNovember 30, 2018
    Dinner love!
  • ᴡ R.
    ᴡ RaikarMarch 27, 2013
    Order number 1 and 4
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