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Chefs Gallery

Chefs Gallery

Chinese Restaurant, Dim Sum Restaurant, and Noodle Restaurant$$$$
Central Business District, Sydney
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7.0/10
252
ratings
  • Tips
    M S.
    "I agree with others: roti with pork floss was delicious."(11 Tips)
    Stacey
    "Duck with lychee sauce, also handmade noodles were tasty!"(7 Tips)
    Steph S.
    "Try the roti, sliders and piggy buns of course!"(3 Tips)
    Tom
    "Must try the Peking duck roti, it's superb"(4 Tips)
Tips and Reviews icon114 Tips and reviews
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  • spicy food
  • pork
  • wontons
  • noodles
  • chili
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  • Spooning A.
    Spooning AustraliaMay 11, 2017
    Chefs Gallery​ is a superb food chain. Their food is top notch and they win for best Asian desserts in Sydney for me. Mini burgers, dumplings and dessert. Full review is now up on Spooning Australia.
  • Tomheart icon on user image
    TomJune 7, 2017
    Great Chinese food w/ a modern twist. Make reservations when dining at prime lunch & dinner hours as the queue can get fairly long. Service is very friendly. Must try the Peking duck roti, it's superb
  • Steph S.heart icon on user image
    Steph SSeptember 12, 2015
    Always make a booking for dinner or Friday lunch to guarantee a short wait. The sang Choy bao is very spicy. I love all the modern twists. Try the roti, sliders and piggy buns of course!
  • Tintin B.
    Delicious handmade thick noodles with shredded pork, chinese cabbage and black fungus + macanese style mini burger with pork fillet, pork floss and sweet chili mayo dressing.
  • Dennis L.heart icon on user image
    Dennis LeDecember 26, 2014
    Modern Chinese with always delicious seasonal menus. Try crispy pork belly and barramundi, fried tofu & lychee mango shake. Pricey but perfect for special occasions, book online to avoid queue.
  • Steveheart icon on user image
    SteveFebruary 4, 2016
    Not just a great alternative for when DTF is too busy, great in their own right too. I may even prefer them over DTF!
  • Dasha M.heart icon on user image
    Dasha MiroshnikovaSeptember 13, 2014
    The food is absolutely amazing. Hand-made spicy prawn noodles. OMG. Black noodles with salmon sashimi . Even better. And decent NZ sav blanc "kapuka" 28$ a bottle. Love the place!
  • Elliot C.heart icon on user image
    Elliot ChanceNovember 30, 2016
    The food here is amazing and very affordable. You will have to make a booking if you don't want to wait a couple of hours for a table.
  • yrummy
    yrummyAugust 30, 2011
    Crab meat spring rolls are AMAZING. So are the scallops (bit pricy but the dressing is to die for) so definitely worth it if you're after non-Dumpling dishes. Great service too & really clean!
  • Antonina D.heart icon on user image
    Delicious food. Sticky rice contained chicken, however it was not mentioned in the menu. The kitchen is working throughout the day.
  • Mohammed I.heart icon on user image
    Mohammed IssaDecember 6, 2016
    Just close your eyes and choose any of the mains or noodles. Everything is mouth-watering and delicious. Don't waste your stomach capacity on dim sum and wontons.
  • M S.heart icon on user image
    M SDecember 30, 2012
    I agree with others: roti with pork floss was delicious. Also order the steamed sampler and fried sampler. Service was good and the presentation was spectacular.
  • Paul F.heart icon on user image
    Paul FarrellMay 25, 2016
    Love this place. Great flavours and quality ingredients and a broad mix of Chinese cooking styles. Rock solid.
  • Khai Yi Khorheart icon on user image
    Khai Yi KhorSeptember 9, 2018
    Amazing Roast Duck w/ Lychee & Chili Plum Sauce and Peking Duck Roti! 💯
  • Citra E.
    Citra ElfiSeptember 24, 2010
    the pork floss roti is soo good! handmade spicy noodles r recommended, we ordrd chic noodle n spicy prawn+pork wonton noodle, theyre both great! also try the shanghai cold noodle if yu dont eat spicy.
  • O R.
    O RoldanAugust 27, 2011
    Great visual presentation but don't expect too much taste-wise. Prawn siumai is good and noodles all generally freshly pulled and nicely al dente. Relaxing place in busy location.
  • Victoria M.
    Victoria MifsudDecember 22, 2014
    Dumplings are outstanding! Try the mixed serve of dumplings. Everything is duck is amazing!
  • Andii H.heart icon on user image
    Andii HeiJanuary 19, 2012
    Been here 50+ times
    Try the Chef's Own Handmade Egg & Spinach Tofu, Lightly Pan Fried, Topped with Preserved Vegetables - Signature dish at Chef's Gallery...!!!
  • Lauren S.
    Lauren SayerAugust 22, 2011
    Have the pear juice! Hard to find pear juice as apples get all the love! Also snowflake chicken with pumpkin soup is perfect for a cold night.
  • Sophia L.
    Sophia LApril 6, 2013
    Thoroughly impressed by the customer service. They have covers for your jacket when you swing them over your chair. :)
  • Julie M.
    Julie MJanuary 22, 2012
    The noodle menu here is divine; try the handmade noodles, served with pork and prawn wontons and Shanghai style spicy sauce
  • Virginia G.
    Virginia GordonJune 7, 2011
    $30 SydFilmFest special: Your choice of one Chinese tapas, noodle or rice dish and a dessert complemented with a glass of Devil's Corner Pinot Grigio, Tasma­nia, 2010
  • Ashley H.heart icon on user image
    Ashley HoweMarch 14, 2016
    Had the scallops and the Dan Dan prawn noodles. A bit spicy but so good
  • Jackie M.
    Jackie McMillanJuly 11, 2011
    Been here 10+ times
    The Chinese Roti with Pork Floss are tasty, and the Pearl River ($5.90) beer is cheap. What more can you ask for before a movie? Read more
  • Vanessa G.
    Vanessa GohNovember 1, 2010
    Been here 5+ times
    Love their chicken broth! Tastes very natural. Their pan fried pork dumplings are the best, along with the 3 egg fried rice. Great food and service!
  • Sara T.
    Sara TomonariNovember 8, 2011
    We love the handmade noodles, pork and cabbage pan fried dumplings and the spicy pork and shrimp wontons. Yums!
  • yrummy
    yrummyMay 7, 2014
    Amazing pork floss sliders!!! Three isn't enough, could have had ten!
  • Joe W.heart icon on user image
    Joe WuJanuary 8, 2016
    Do try their noodles here. The price isn't the cheapest but the service is generally good and the food is of high quality.
  • Staceyheart icon on user image
    StaceyFebruary 10, 2018
    Duck with lychee sauce, also handmade noodles were tasty!
  • Andii H.heart icon on user image
    Andii HeiApril 12, 2012
    Been here 50+ times
    Try the Chef's own golden snowflake chicken served with noodles in a Chinese pumpkin soup - Soup tastes like egg yolk... DELICIOUS!
  • sycris
    sycrisApril 20, 2013
    This place is OK. But for the price, you're looking at a low-rate Din Tai Fung & Mamak fusion. Tried all the recommendations and none were stand-outs. Probably would give this a miss...
  • Jenny L.
    Jenny LOctober 17, 2010
    Love the pork rib noodles and pan fried pork buns. The piggy buns are super cute as a dessert. They're filled with a subtle black sesame.
  • Jackie M.
    Jackie McMillanJune 15, 2011
    Been here 10+ times
    Your go-to store for dumplings, hand stretched noodles & Chinese roti with pork floss. Fast service, so great for pre-theatre. Read more
  • Jo
    JoDecember 27, 2010
    Been here 10+ times
    Must haves: 3 egg (chicken, salted duck, century) fried rice; handmade tofu with preserved vegetables; pork and vegetable dumplings
  • Margarita L.heart icon on user image
    Margarita LyukmanovaNovember 6, 2016
    Great hand made stir fried spinach noodles
  • Andii H.heart icon on user image
    Andii HeiFebruary 6, 2012
    Been here 50+ times
    Try the Zha Jiang Mian - Great if you love your noodles. I prefer other noodle options though...
  • Nick M.
    Nick MurphieDecember 30, 2011
    Been here 5+ times
    One of the best Chinese restaurants... Excellent yum cha! Try the roti and pork floss!
  • Andii H.heart icon on user image
    Andii HeiFebruary 17, 2012
    Been here 50+ times
    Try the Regular handmade noodles wok fried with shredded pork, cabbages and black fungus
  • Glen T.heart icon on user image
    Glen TaylorJune 28, 2015
    Great Chinese food. Everything on the menu is great.
  • Oscar C.heart icon on user image
    Oscar CaiNovember 26, 2014
    I've only had the wonton noodle soup here. 12 bucks at lunch. Pretty good
  • Shirps
    ShirpsSeptember 20, 2013
    Highly recommend the duck with lychee. Best dish of the night.
  • Andii H.heart icon on user image
    Andii HeiApril 20, 2012
    Been here 50+ times
    Try the Chargrilled medium rare Wagyu steak served with a black pepper sauce
  • Joe
    JoeApril 28, 2012
    OMG. They kick you out in 1hr and everything is super over priced without substance. To give u an idea of how ludicrous it is... 4 prawn dumplings are $12.95. WTF is that?
  • Adam D.
    Adam DunnOctober 21, 2010
    Been here 10+ times
    Try the roti with pork floss, egg tofu with preserved vegetables and the handmade noodles with wonton and spicy sauce.
  • Andii H.heart icon on user image
    Andii HeiApril 18, 2012
    Been here 50+ times
    Try the Sweet And Tangy Diced Chilli Chicken Tossed With Handmade Noodles
  • Ken K.
    Ken KMay 21, 2011
    Avoid the veg spring rolls, tasteless deep fried mystery veg. Egg spinach tofu & the cheese & 'shroom roti was delicious though. Overall pretty good but a bit on the oily side for my tastes.
  • Kevin C.
    Kevin ClarkAugust 12, 2012
    Order the black fungus pork fried noodles (to share) cause its large.
  • Andii H.heart icon on user image
    Andii HeiSeptember 29, 2012
    Been here 50+ times
    Monday to Thursday, they have a lunch special $9.90 for noodles
  • Romeo H.
    Romeo HsuehJanuary 22, 2011
    The spicy prawn wonton is awesome~ the sweet sauce is yummmmm~ 3 egg fry rice must try!
  • Andii H.heart icon on user image
    Andii HeiFebruary 7, 2012
    Been here 50+ times
    Try the Tataki Wagyu Beef with a Sichuan Style Spicy Dressing
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