The chicken Sammy is a great way to mix it up from the staple chicken box. Sub Mac n cheese for the fries for $2
You'll need to come here a few times to try all the pizzas on the menu. Start with the Hellboy and Cherry Jones, and don't stop till you're finished!
Built in the 30s, this was an active railway until 1980. "Friends of the High Line" formed in 1999 with the idea of turning it into an elevated park similar to the Promenade Plantée in Paris.
You had me at bowling, and again at Blue Ribbon fried chicken, once more at awesome concerts, and then finally, at Brooklyn Brewery beers on tap.
Get a Saturday afternoon tour at the Brooklyn Brewery. Last departure into the depth of hops and barley leaves at 4pm.
The New Orleans cold brew coffee is a crowd favorite, but it's far too sweet for this guy. I go with the Kyoto cold brew.
Eggs Rothko w/ candied bacon on the side. Toasty, buttery brioche hugging a not-too-cooked egg, smothered in Vermont cheddar. Oh, and BACON.
Everyone knows the lobster roll is the thing to get at Smorgasburg. What the chicken and waffle from Buttermilk Channel Fried Chicken presupposes is, maybe it isn't....
Chef April Bloomfield holds her own and then some at New York's top gastropub. Arguably the best restaurant burger in New York is served here, and the gnudi needs no introduction. [Eater 38 Member] Read more.
