- grand central market
- Thai food
- khao soi
- lively
- authentic
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- Los AngelesNovember 5, 2013Be sure to check out the daily special & eat at the counter, as its open kitchen is a delight to observe. Menu favorites include Hanin Chicken over garlic rice, Thai sausage and Thai BBQ chicken.
- John MarslandJanuary 8, 2017Khao Soi here is solid, and this is coming from someone who ate it seven days in a row in Chiang Mai :)
- michael deveroJanuary 23, 2019Khao soi is pretty damn good here. Also, you have to get the Kanom Krok (little coconut ball shaped pancakes). Both of those and Thai tea and it’s a meal to make you smile for sure
- Joe SkrebelsJuly 22, 2019I am halfway through the beef panang curry here and I've stopped to tell you to come and eat the beef panang curry here. Astonishing meats, fantastical spices, all nice and brown. Eat it!
- Chris SteeleDecember 22, 2015No matter how many times I come here meaning to try something new, I leave with the chicken bowl and a deep sense of contentment. Start here and, if you're adventurous, work your way down the menu.
- You can't go wrong with #1 or #2 (#1 is better), but don't forget to check the specials board. Vegetable Green Curry is my favorite.
- Foxxy BOctober 25, 2017The spicy shrimp soup is large & quite grand, but too acidic (very tomato forward, not enough kick). Walk to the backside of the stall to get the noodle based dishes (separate counter).
- Mark SturnMay 13, 2015Holy cow, the Braised Beef Curry is off the charts delicious! Need to come back to try the Thai BBQ Chicken next
- Doug de WetFebruary 1, 2015The BBQ chicken plate with sticky rice and green papaya salad is fantastic!
- Julie WestfallJune 29, 2014This place is amazing. Real deal green curry with exotic mushrooms and tons of other veggies. Perfect rice.
- Jonathan KramerFebruary 9, 2015This is the most authentic, no frills Thai food I've ever had. The flavors of the curry noodles are just perfect.
- Daphne GoonOctober 24, 2018Such a hype for this. The bbq chicken + sticky rice was ok. Tom yum goong was ok, not spicy enough and the only ingredients were mushroom and shrimp. Not authentic Thai tom yum. Disappointment
- Clareta TregerSeptember 21, 2018The food was good, well made and not expensive at all. Also, it's nice to see your chicken in the making.
- One of the shining stars of the current Grand Central Market revamp.
- eric bornemannJanuary 19, 2019Food was ok - but could be spicier and some of the chicken quality was a bit suspect.