- breakfast food
- good for dates
- trendy
- healthy food
- brioche French toast
- (15 more)
- Popular
- Recent
- Hailey Heewoo KimSeptember 16, 2015Cute atmosphere, awesome food! The calamari was amazing(!!) and absolutely loved(!!!) the squid ink rigatoni with crab - it had the perfect hint of spice! Looking forward to another visit!
- Sam WinnickOctober 27, 2015The mushroom salad is great. The burrata and prosciutto toast is good. The chicken is very very good. Side of cauliflower good too.
- Best option in the neighborhood -if you can get in. Something for everyone at Jonathan Waxman's midtown spot, pizzette and pastas are amazing, salads are bright and seasonal, chicken is perfect!
- Paula BuzzoFebruary 15, 2019Chicken with salsa verde is the best chicken that I ate in NYC!! Ask for the fried fingerling potatoes as a side.Friendly staff and good ambience.
- Ashley NicholasApril 28, 2019The burger is "a solid burger". Really enjoyed it. Had the "sloop brewing northeast ipa" which looked like wheat beer. Had a refreshing yet deep flavour. Very interesting IPA. It was very drinkable !
- Roniel TesslerJuly 23, 2016Delicious & excellent service. This place should be a regular go to for tourists and locals. The gemelli is excellent, as is the pot De creme dessert, and lamb merguez starter.
- Jessie RodgerDecember 31, 2015Came here for lunch with friends. Everything we had was really tasty and there were many other dishes we would've liked to try. It's a great setting and feels really spacious. Loved it.
- Jonathan PayneJanuary 12, 2019Steak and eggs were good. Could’ve used something tangy with it like a salsa, good coffees, pastries, smoothies. Nice atmosphere close to Central Park.
- Jeff WooJanuary 17, 2016Being a fan of JW & Barbuto, Jams has similar great dishes like the Seared Gnocci. The Calamari on Bread is also great. Unfortunately, not much else was.
- sara amaSeptember 19, 2016The lamb sausage starter is delicious, the heirloom tomato salad refreshing, the cod tasty and light, and the chicken moist. Would come back!
- Try the Pan Bagnat , very nice interpretation of a classic of South of France with great bread ! Overall nice brunch place
- Leena NJuly 6, 2017The decor and ambiance is wonderful for breakfast i had the brioche french toast which was huge could easily feed two -three people it was ok too thick for my taste cappuccino was gr8!
- Amy CarothersNovember 1, 20161 Hotel Central Park parades a scenic and savory Thanksgiving celebration. https://nyctravelsblog.wordpress.com/2016/11/01/1-hotel-central-park-parades-a-scenic-and-savory-thanksgiving-celebration/
- AmateurConciergeNovember 24, 2019It’s fine I guess. The chickpea fritter is like a really bad street falafel. Laughable actually. On second thought, f this place
- Nataly TituninaNovember 24, 2019Hotel’s restaurant, don’t expect much, but cozy. Breakfast is simple for the price: 50$ for pers. (1coffee, salmon toast,1/2 avocado,2eggs). Gluten free toasts are basic. Coffee could be better
- Marizza Witt-DoerringNovember 18, 2016Beautiful industrial decor with tons of plants, never too crowded- tables are nicely spaced apart so its never loud.
- Emily GiglieranoJanuary 26, 2018Linguettine pasta with shrimp and greens (currently on the restaurant week prix-fixe) is fantastic.
- Y SMay 8, 2018Food is excellent and service is outstanding. I like the vibe here for a weekend brunch.
- Libby Maxx PowerMarch 5, 2019Gnocchi is excellent! Great wine. Good vibe. Came on a Monday and quite buzzy
- Fiona QSeptember 23, 2015Lobster gnocchi and butterscotch flan were divine! Also best french fries ever!
- Immanuel TanMarch 13, 2016The Jams breakfast is rich but a delicious combination of flavors. Coffee is excellent.
- Kathleen CorlessSeptember 6, 2015The service is deplorable, we waited for 10 minutes for a table we made a reservation for. Then they sat is right by the door (worst table) even though others were open where drinks took 20+ min.
- Allan BeaufourApril 30, 2018The service is so slow. We had to flag the waiter down every time to get any kind of order in.
- Leigh FerreiraAugust 28, 2015say hi 2 kavion when u arrive/request a table, then head 2 the bar where heather/AC will take good care of u. order a greyhound & the eggplant dish. yum!
- aurelia zitaNovember 12, 2016SUPER resto !!! Tout est succulent même LE pain servi chaud avec différentes huiles d'olive. Salades et plats healthy mais Prix spécial pour le tuna tartar et Les gnocchis.
- Veronica✨🌍🎉 VeOctober 12, 2015Завтраки очень вкусные, божественные помидоры, но даже если вы живете в отеле иногда приходится ждать стол. Ох уж эта Америка и её "подождите у бара"
- Alfredo Montes-NiñoFebruary 22Un agradable lugar para tomar un desayuno. Atención muy amable y eficiente.
- Carlich AsecasJanuary 1, 2016Super lugar para reponerse despues de una salidita noctura complicada! I❤️Mimosas