John Brown Smokehouse
(Now Closed)BBQ Joint and Southern Food Restaurant$$$$
Long Island City
The experts at Village Voice and The New York Times recommend this place
252 Tips and reviews
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Marc MayerJuly 20, 2019If you’re not eating the corn bread, you’re making a mistake. It’s delicious. It’s also extremely filling, so maybe wait until after that big meeting to eat here. You’re gonna need a nap.
Eric GeordiMay 15, 2016Burnt ends were done so they must be good! I had the rib tips which were pretty awesome.. Fantastic beer selection and live music
Can't leave without at least 4oz per person of Burnt Ends. If they have lamb sausage or duck breast these are epic. The pastrami is not traditional but makes an incredible room temp Reuben ala langers
Belkys GNovember 24, 2017The brisket was awesome, rest of the meat was relatively monotone (couldn’t differentiate the different meats by taste). But the sides !! Were excellent !
Meredith ZinkOctober 2, 2011New venture from the former pitt master at Hill Country.... Out of the way location - casual, BYOB, awesome food, friendly service- as the menu says Kansas City Style "Serious Barbecue" -- DO it!
OjeApril 7, 2013Corn Bread is on point. Mac and cheese is not nearly as good. Brisker was pretty good if you like it on the leaner side. Very cool place and they had live music outdoors.
Kathleen VargasJune 17, 2015I loved the corn bread!! For it to be what this place is known for the burnt ends wasn't for me I liked the brisket better.
MitchellMarch 22, 2014There's a modest, yet well curated selection of craft beer. For some reason they don't tell you what's available anywhere online though.
Ana MGSeptember 15, 2013Texas style barbecue with a twist. Excellent (and unusual) beer selection. Cider & wine, too. Try a Ballast Point Wahoo Wheat with your 'cue.
Yuan-young IshiguroJuly 17, 2013Awesome! Gotta come next time. I got the platter of 3ribs and 1/3 pork belly. Got mac'n cheese for size. The great choice of special beers.
Two meats platter come with good amount of food!! Watch out for the hot sauce!! Cause it's hot!
The burnt ends are one of the single best BBQ items in NYC. Get them and the beans.
Wilson ZhouApril 28, 2014Josh Bowen moved his Kansas City-style barbecue spot, named for the firebrand abolitionist, into this larger, homey place, with a beer garden out back.
Village VoiceFebruary 7, 2014Village Voice is proud to welcome John Brown Smokehouse to the 2014 Choice Eats food fest!
Burnt ends and cornbread coupled with a great beer selection and backyard make this one of the better BBQ places in Astoria.
Ed PodojilMay 10, 2016I don't always recommend cornbread, but when I do, it's John Brown Smokehouse cornbread.
LaDawn Penigar-MitchellDecember 12, 2017If nothing else, get the cornbread! Best cornbread I’ve ever eaten. The brisket is fantastic is well!- What's Good HereMay 2, 2017Choose the corn bread for the side. Moist and not dry like others and has the right bit of sweetness and amount of corn.
Christine CardosoJuly 12, 2014Pitchers of draft beer, amazing BBQ and beer garden scene in the back. Pastrami, pulled chicken & burnt ends, oh my!
Chelsea BalkanJune 9, 2018#DubiDO #FabuLIST burnt ends and corn bread are the winners here. #DubiDONT love their bbq sauce which is unfortunate
Monday’s $2 draft beer special. Can’t beat that. Not to mention the best BBQ in the city!
Best burnt ends of all time. Great beer selection. Outdoor seating thru the back. Great spot.
Amy Hintz GoodsideMay 26, 2017Casual, order-at-the-counter spot with a spacious backyard. Don't miss the cornbread!
Arika LarsonMay 27, 2016I'm from KC so I am in heaven. burnt end sandwich, fries and a boulevard wheat? YES PLEASE.
Kansas City Chiefs and everything spot! BBQ here is up there with some of the best in the city. Pit-master Josh is the man!
Scott LustigJuly 2, 2015I always get the burnt ends but be sure to get here early. When the BBQ is running low they're out for the day.
Burnt ends or nothing!! Beware: they may run out! Great non-creamy slaw. Their corn bread is the best!!!
Matt SaplinDecember 27, 2011Bring you appetite! These nice people have lots of great sandwich, salad, meat, and side options. Burnt Ends are excellent, and the pastrami is amazing.- Christine CardosoSeptember 24, 2014$3 happy hour beer specials, outdoor beer garden, live jazz and amazing BBQ. What more could you ask for?
- Village VoiceMay 31, 2012The lamb sausage here wonderfully balances the flavors of smokiness and sheep. It ranks number 4 on Robert Sietsema’s top 10 lamb dishes in NYC.
Ellen GraftonMay 18, 2013The pulled pork is delicious and the sides are generous. The cornbread is more of a bread pudding and very tasty.- Penelope KokkinidesApril 2, 2015One of my favorite places to eat in town! Try the burnt ends -- you'll be glad you did.
Jennie PaiSeptember 2, 2013Awesome place for great bbq....the mac and cheese was unique and delicious! Also has outdoor seating! Major plus
Patrick Healy owes me big time for introducing him to the best BbQ in NYC. Burnt Ends and the cornbread are KILLER. Bang Bang.
Burnt ends, burnt ends, burnt ends. Also, best cornbread I've ever had.
DiggsOctober 19, 2013What a gem! If you enjoy the traditional southern smokehouse feel and flavor, you have to try this place...
Time Out New YorkOctober 5, 2011Try the Rib Tips, rubbed down with paprika and brown sugar, then smoked over peach and pecan wood for three hours. It’s one of our #100best dishes and drinks of 2011. Read more
The burnt ends are delicious, as are the chicken wings. There's often live music playing.
Finally tried there barbecue sauce and even mild version has a kick.
Best ribs I have had in NY - get there early because they often sell out before 8pm.
Paul van EijdenApril 6, 2015Best place in town for pulled pork or burned ends. Be early or they're sold out.
Brandon HenryMay 6, 2016I've never been excited to eat collard greens before! The selection is on point too!
Patricia Diaz SwedinSeptember 1, 2013Founders Dirty Bastard is good. Mac & cheese is so good (really). And if you like dry, pan-shaped corn bread - don't order this pile of moist crusty goodness.
Anthony PerroneFebruary 21, 2016I love the pull pork sandwich, and their ribs the sides are judt as good.Great service.
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John Brown Smokehouse
10-43 44th Dr (btwn 10th & 11th St)
Long Island City, NY 11101
United States
Long Island City, NY 11101
United States
Permanently closed (Show more)
- Mon–Thu
- 11:30 AM–10:00 PM
- Fri
- 11:30 AM–11:00 PM
- Sat
- Noon–11:00 PM
- Sun
- Noon–9:00 PM
(347) 617-1120
Features
Reservations
No
Credit Cards
Yes (incl. American Express)
Outdoor Seating
Yes
Smoking
Yes
Parking
Street
Restroom
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails, BYO
See More
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Eric - 7.6
"Southern Fried Chicken was really good as was the Pulled Pork! Sides - corn on the cob, Mac and cheese, coleslaw and sweet potato fries were all awesome. Can't wait to try the ribs next time!"
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