For most of the past decade, this was the only brewpub in New York. It's still the most scenic: go here in the evening and have a house-made brew while you watch the sun set over the Hudson.
While not currently open to the public for tours, this brewery - open since 2005 - is the birthplace of off-the-wall, experimental beer that has made it one of the most-beloved breweries in New York.
The beers - brewed here by Brooks Carretta - are named for famous Italian women. Try the Gina, an American Pale Ale brewed with thyme, or the Wanda, their dark English Mild brewed with chestnuts.
The brewery is currently in the midst of a multi-million dollar expansion that will boost its capacity in the borough. Right now, much of their beer is brewed at F.X. Matt Brewing in Utica, NY.
In its short history, this bar has hosted more visiting brewers than you can count. Rarities, weekly special events, and a huge cask and bottle list make this one of the most lauded beer bars in NYC.
This Greenwich Village spot doesn't serve pints, but it does stock tons of beer to-go (24 of them on draft), including 2-liter plastic growlers called "The Beast," perfect to bring to your next party.
Check out the Beer Room at the corner of Houston and Chrystie. In addition to six beers on tap for growler fills, there's a huge bottle selection and homebrewing supplies.
You may be skeptical walking through a garage door into a warehouse, but this beer shop's selection is among the best in the city, its service is helpful, and you might find some surprises in stock!
