Starting out as a street stand, this business got bigger because of its quality and delicious hotdogs. The one that you must try is the scrumptious Terimayo, one of the restaurant's bestsellers.
Get a hotdog, put mustard and ketchup on it. Get cheese fries and old fashioned lemonade. Eat on the grass in the new park by the boardwalk Nathans. Enjoy!
Get the pickle dog-a Hartmann's frank which is boiled, basted with butter and lard, and then topped it with three pickloid substances: brine-pickle spears, sliced dill pickles, & a sweet pickle relish
An iconic Washington establishment, Ben's Chili Bowl is well-suited for late-night half-smoke cravings. [Eater 38 Member] Read more.
Steamy, dreamy, Detroit style chili hot dogs; gimme two up and a chili-cheese fry. Hallelujah, holla back. Read more.
Do not ask for ketchup when you order one of the legendary slender, snappy hot dogs that come topped with a fistful of fries at this SRO institution that’s been serving ’em up since 1951. Read more.
Hot dogs and burgers are under $3 even with chili & cheese and the onion rings get nothing but praise. If you want a trip to the 1950’s come here, and be ready to order, the line moves quickly. Read more.
Prawn dogs, pastrami dogs, and pork-fennel sausage are all unusual and delicious. The only thing we'd recommend against are the deviled eggs.
Get the crawfish dog and tell them to dress it how they recommend to (minus ketchup). It's BEYOND good
You may be surprised by the fine sausages created here. If you love bacon, go with the Hogzilla: a bacon, pork and onion sausage topped with pulled pork & fried onions. Frank also has veggie specials Read more.
The Southwest Buffalo dog was very tasty and I loved the charred cauliflower. The kids mac and cheese dog was also a hit and the $5 kids meal price is a bonus.
Definitely check out this great spot for burgers/dogs/fries or pretty much anything on the menu. You wont regret it. Let us know what you think... Read more.
Here you'll find some 20 Belgian, German, & domestic beers on tap & the same number of inventive sausages. Round out your order w/ a Filipino Maharlika-it's sweet & savory w/ a snappy natural casing. Read more.
You have to have the beer sausage with sauerkraut and grilled onions...it's #23 on 7x7's Big Eat SF 2010. Read more.
A haunt for many bartenders. Those aren't slot machines you're hearing. They're pinball machines. Hot dogs, popular not just for the hung-over at night but also for the hungry during the day. Read more.
