The best year-round market brings together 150 local vendors carrying all manner of vintage, handmade and antique wares. The Flea moves here on November 26. Read more.
Arrive early at this best bar for birthdays to claim to prime barside real estate, and order a round of original cocktails mixed by rascally, white-jacketed gents. Read more.
The best theater to see a movie that will change your life hosts new art-house titles (at its Elinor Bunin Munroe Film Center), rep series and beaucoup festival offerings. Read more.
Try the Key Lime Pie soft-serve flavor. Dressed up with crumbled graham crackers, it’s good enough to compete with any ice-cream sundae in town. It’s one of our #100best dishes and drinks of 2011. Read more.
Try the hearty rabbit potpie, a puffy dome concealing a hearty stew within. It’s one of our #100best dishes and drinks of 2011. Read more.
In the brewery room, pick up the bubbly Lambrucha beer, a tart, pinkish quaff made by blending lambic (a sour ale from Belgium) with kombucha tea. It’s one of our #100best dishes and drinks of 2011. Read more.
Try Empire Mayonnaise Co.’s line of artisanal mayos, with more outré flavors available each week (foie gras, black garlic). It’s one of our #100best dishes and drinks of 2011. Read more.
Try the Sweet Hereafter. Swapping in pisco for gin, barkeep Joachim Simo takes the straightlaced martini for a sultry Latin American spin. It’s one of our #100best dishes and drinks of 2011. Read more.
Try the gloriously sloppy That Way, creamy Lioni Latticini mozzarella & juicy gravy made from thickened pan drippings crown this roast beef sandwich. It’s one of our #100best dishes & drinks of 2011. Read more.
In a city known for hot dogs, the hefty all-beef Sabrett at Old Town Bar reigns supreme. It’s one of our #100best dishes and drinks of 2011. Read more.
The site of George Washington's farewell to his officers in 1783 is Manhattan's oldest surviving structure. Fraunces Tavern is New York's only museum dedicated to American Revolutionary War history. Read more.
The cemetery gate, located at the end of a narrow alley leading from Second Avenue, is unlocked to visitors only for a few hours on the 4th Sunday of each month from April to October. Read more.
One of the most delicious menus in town, the French onion soup dumplings are an absolute must.
Delicious homestyle breakfast! Try the Farmhouse Breakfast or anything from the Griddle – like Blackberry Cherry Pancakes, Gingerbread Pancakes or French Toast!
Vanilla Chocolate Chunk Gelato: Come for the vast selection of Brooklyn craft biers, but leave with these fantastic gelato sandwiches.
Recommended: Sardine escabeche, octopus, squid, Iberico ham, spiced duck, crisp artichokes, Andalusian gazpacho, saffron linguine, scallops, loup de mer, lamb, charred wagyu, grapefruit givré. Read more.
