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Mustards Grill
New American Restaurant and American Restaurant$$$$
Napa
"The Mongolian pork chop was delicious."(6 Tips)
"Very good ribs and seafood tostada."(3 Tips)
"Everything is FRESH!! Burger, onion rings are go-tos."(9 Tips)
"Mac and cheese and bbq pork sandwich to die for"(2 Tips)
112 Tips and reviewsFilter:
- pork chops
- good for dates
- ribs
- desserts
- big portions
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Aleksandra GarbaczSeptember 8, 2016What an amazing gem on the way to Napa Valley. Absolute must stop for a meal if you're around. Selection of locally grown fresh ingredients, topped up by great Californian wines and fantastic service.
Dennis ThomasOctober 8, 2016Everyone who works here is a foodie so the staff is noteworthy. Attention is given to every detail and the food is excellent. I have been going here for over 20 years and it never fails to please.
Chuck CoulsonNovember 30, 2018Love Mustards! I was a regular when I first moved to California in the mid 80's but haven't been back in about 20 years. Was happy to see some of the old favorite dishes as well as some new ones!
A SAugust 20, 2019Mongolian Pork Chop was great. Baby Back Ribs were “chew-off-the-bone” style which I prefer. So good we came here for dinner twice - ordering the same menu - during our short visit.
Claude HarrisonSeptember 8, 2019On your way out of the valley and need a pit stop? This is THE place. Good rustic food, generous portions, and a wide ranging wine list... plus you never know whom you'll see. #RealNapa
JKAugust 1, 2021Try the fish of the day and grilled halibut sauced with oxtail reduction and plated with silken leeks and fingerling potatoes
Ray HartjenOctober 10, 2016Nice place for some good eats in the midst of wine tasting. On weekends, have a reservation. Giant wine list, of course. Great burger. Pass on the calamari.
Nicholas AbrahamsonJanuary 15, 2015The pork chop is awesome and the onion rings are really unique and very tasty. They had a drink special for a bourbon maple sour and it was also off the chain.
Sabina B.April 15, 2014Don't believe Open Table and call directly for a reservation. Seafood tostada FTW. Doesn't matter what the catch of the day is, the flavors are simply amazing. Also, service is 👌.- Comfortable, friendly, hearty and high quality. Never douchey. Everything is FRESH!! Burger, onion rings are go-tos. Specials are varied and always good.
- DJuly 5, 2019The Mongolian pork chop was delicious. I was not crazy about the tuna appetizer it was too dry. There was a very small amount of the buratta that I enjoy with tomato’s instead of the fruit.
Brian BMarch 9, 2018You must get the onion rings.The pork chop is always a winner and the rabbit is good, too. Don't ignore the always great ever-changing specials.
Try the Ahi Tuna Crackers, Wasabi Cream Fraiche, Soy Vinaigrette - Thin sliced ahi tuna on a sesame cracker with herbs, wasabi creme fraiche and a light soy vinaigrette
Josh CollinsApril 7, 2012super nice here. i felt a bit underdressed actually. the korean curry smoked duck is really good. so is the daily lamb. wish they had more of a beer selection, though. the scrimshaw pilsner is awesome
Evelina ProdanovaJanuary 5, 2018Lovely food and service! Ahi tuna and chicken sandwich were amazing! Friends of ours had rabbit and they loooved it! Wines are overpriced.
Aimee TruchanApril 19, 2013You'll never find a better pork chop. I've had it three times, always consistently delicious. Amazing wine list. Also recommend the onion rings and the corn stix.
Claire ThibeauJuly 11, 2013Cannot go here and not get the Mongolian pork chop. Wild flower cocktail and warm goat cheese/garlic/sundried tomato starter make the perfect meal.
Paul LomaxSeptember 1, 2013Really fun tasty food with a great wine list and friendly service. Definitely get the pork chop! Crab cakes were excellent too.
Brian IbarraSeptember 14, 2014The burgers here are superb! And lemon tart is great way to finish it off.... plus great selection of wines and beers
Love this restaurant! Best pork chop ever and local favorite. Try the SEA-FOG Sauvignon Blanc!
Jamie HenleyMay 10, 2015The food was amazing especially the homemade potato chips with blue cheese. Long wait but they serve the full menu at the bar.
Sarah W.September 13, 2011Make a reservation!! (lunch & dinner are packed). Hubby got the duck which he loved and I got housemade ravioli with heirloom tomatoes. Amazing food and worth the wait
- Try the House-made Chips - Great thick cut chips - also available as a side with a blue cheese dip
Sit with David Romero. Extremely knowledgeable, excellent service and prompt with drink refills. He's even from texas so pick his brain about the lonestar state.
Patti SherwoodFebruary 1, 2014Great place to eat and the wine choices ate amazing!!!! I highly recommend the lamb and duck entrees
Gary MessingOctober 10, 2013This is our favorite restaurant in Napa for lunch. We make reservations at Mustard's every visit to Napa. Love it!
Try the Ahi Crackers - Crispy lavosh topped with a thin slice of ahi dressed with wasabi creme. Yum!
Zülal A.August 10, 2013Mongolian pork chops amazingggg!!!!!! And wines, and dessert, and teapot... Dont miss that place... Have an amazing dinner!
The Daily MealFebruary 22, 2011We're with Flay on this one - the pork chop is a pig miracle on a plate! Be sure to get fries, as their homemade apple-tomato ketchup is a big winner. Read more
Napa Valley Film FestivalNovember 7, 2012Try the Raging Bull: Double shot of Bulliet Bourbon, Cock & Bull Ginger Beer, fresh ginger to garnish "Movies to Dine For" NVFF Foodspotting menu item. Read more
Stuart KuntzMarch 27, 2016Have had two good meals here. Pork chop was superb. Even family friendly at lunch.
Tina G.March 29, 2012Soooo delicious. Get the salad with blue cheese and pistachios. The spinach and mushroom 'burger' is amazing!
Robert JanesMay 21, 2014Tasty and satisfying but not legendary. The onion rings are good and BBQ ribs smokey.- Try the Bread and Butter - Good crusty bread is such a great, simple pleasure
Jenae O'NeilMay 23, 2012Make a reservation and for earlier than later. Specials sounded great but were sold out by 8:30. Calamari app & pork chop are amazing!!
Brian ButlerJuly 28, 2013The king salmon salad is amazing! We also had the lamb tacos, very tasty also.
Earl BayerDecember 5, 2014Good lunch spot. We enjoyed strolling around their gardens as we waited for our table.
Ray LopezAugust 15, 2010Everything is spectacular. For lunch try the 1/2 lb award winning burger w/ bacon and blu cheese w/ the 3 cheese Mac...OR go for the BBQ pork sandwich.
Dilara SultanSeptember 29, 2010If busy, eat at the bar... bartenders' alll super. i got burger, a PILE of Onion rings (hand battered) & glass of La Crema Pinot Noir - Perfect!
ARBYAugust 23, 2013Order the grilled chicken sandwich with guajillo chile aioli and smoked cheddar. Yum!!
Everything's delicious, but don't miss their 4-pepper Bloody Mary.
Jeff PlaistedMarch 29, 2010Everything we had was really good. The quail was very, very good and the pork chop (one of their specialties) is the best I have had... EVER!
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Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Mustards Grill has been a Napa culinary fixture since 1983. Our farm-to-table fare celebrates local ingredients and a love for California cuisine.
Closed until 11:00 AM (Show more)
- Tue–Fri
- 11:30 AM–9:00 PM
- Sat
- 11:30 AM–10:00 PM
- Sun
- 11:00 AM–10:00 PM
(707) 944-2424
Features
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
Yes
Food & Drink
Menus
Brunch, Lunch, Dinner, Happy Hour
Drinks
Beer, Wine, Full Bar, Cocktails
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