Ricardo's Italian Cafe
(Now Closed)Italian Restaurant$$$$
Lafayette Square, St Louis
16 Tips and reviews
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Riverfront TimesJune 25, 2013Delicious pastas vary from tortellini Roberto stuffed with pork and chicken and covered in a cream sauce, or the linguine Dolano with pine nuts, fresh basil and sun-dried tomato.- Riverfront TimesAugust 4, 2014Boasts an ample selection of pastas, such as tortellini Roberto, which is stuffed with pork and chicken and covered in a cream sauce with peas and ham. Read more
Kerry BryanFebruary 2, 2013Great food, great affordable wine list and local beers on draft. Sit at the bar and talk with David, he's awesome.
Great Food and Fantasic service,this neighborhood place is cozy and tasty!! Try it with a date or a large group of friends...you won't go wrong!
Great food and wine! Unbelievable service plus Co-owner Michelle Adams is a Certified Specialist of Wine! Wonderful, casual place to come back to again and again.
The best food, best service, best atmosphere....can't go wrong here!
Ryan RaymondFebruary 26, 2012Lasagna was amazing! I was full half way through but couldn't stop eating it.
andy fordJune 26, 2011Named after Ricardo Montablan. Ask for the specialty cocktail, "Rich Corinthian Leather"
The food is always good and inexpensive and the wine list is great! Not to mention the owner is fabulous!
michelle ADAMSMarch 25, 2010I might be a little biased..but this is my FAVORITE Italian restaurant! Read more
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Ricardo's Italian Cafe
1931 Park Ave (at Mississippi Ave)
St Louis, MO 63104
United States
St Louis, MO 63104
United States
Family owned Italian restaurant in Historic Lafayette Square.
Permanently closed (Show more)
- Mon
- 11:00 AM–2:00 PM
- Tue–Thu
- 11:00 AM–2:00 PM
- 4:00 PM–9:00 PM
- Fri
- 11:00 AM–2:00 PM
- 4:00 PM–10:00 PM
- Sat
- 5:30 PM–10:00 PM
(314) 421-4833
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Outdoor Seating
No
Food & Drink
Drinks
Beer, Wine
See More
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- 7.4
"The lunch & dinner specials are fantastic! Plenty of food for the price & it is quality honestly Italian food. Look up the specials & menu on their website!"
Elizabeth Augustine - 8.3
"Easily the greatest meatball sub I’ve ever eaten, get the garlic bread. This place has been run by the Fassi family since 1926, service is top notch! Say Hi to Tom who runs it now."
Erik Rowley - 7.0
"Food is always delicious, the patio is lovely, and the live music on Sundays is worth sticking around for long after your meal is done."
Mandy Kelly
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