Nick Hudkins: Holy shit this food is good. Have anything off their fresh seafood menu. It's nuts how delicious it is. Proof attached
Marc: Overlooks Cook Inlet; wait can be long (make a res); food is so worth it; One of the best meals: aged prime rib, w/hand-cut steaks; ridiculously fresh seafood like blackened salmon or stuffed halibut"
Andre Malay: Ask for the catch of the day. The fish is always fresh and tasty. You will never regret going for this option.
3. Sushi & Sushi
8.4
3337 Fairbanks St (btwn 34th and 33rd), Anchorage, AK
Sushi Restaurant · Midtown · 35 tips and reviews
Mindy O'Neall: Friendliest staff and freshest seafood in Anchorage. Best gyoza in town.
Melanie Malevolent: Love It here! Kim, the owner, is my favorite! Love love love. This food is amazing!
Brian Emerton: Highest grade sushi in town, about a million rolls to choose from, they did a great job on the remodel. The staff has excellent service...they wear ear pieces!!
4. Southside Bistro
7.8
1320 Huffman Park Dr (at E Huffman Rd), Anchorage, AK
New American Restaurant · Huffman Business Park · 17 tips and reviews
Nora Chang: Really interesting foods and fresh seafood. Great wine selection.
Brendan Mullen: Sit on the Bistro side, it has a bigger menu!
Nichole Grunwald: Dinner starts at 1730, and the bistro menu is small. The food quality was not as good as when we have been here for dinner. The burger was overcooked, and the pizza had burnt crumbs on the bottom.
9. Fletcher's
7.3
939 W 5th Ave, Anchorage, AK
American Restaurant · Downtown Anchorage · 13 tips and reviews
Kaci Knueppel: The chicken calzone with fries was amazing. We asked to have it put on two plates because we were splitting it and for two sides of ranch and it was perfect. I would absolutely recommend Fletcher's.
Adam Bryant: If the right bartender is here, get the Bloody Lougie shot. Sounds and looks gross, but it tastes like an apple Jolly Rancher.
Michelle Meshke: Love the crunchy spinach pizza.