The "nucci" is a prettily charred-and-blistered combination of Emmental cheese with olives, arugula, capicola and herbs. Read more.
There are pies worth the $10 to $15 you'll spend -- the "nucci" is a combination of Emmental cheese with olives, arugula, capicola and herbs. Read more.
Service is amazing and the food is even better. Definitely one of my favorite restaurants in Atlanta.
During two visits, the pub has been crowded with locals, who seem delighted that a favorite has reopened after closing for some months. Read more.