Do you like homemade cinnamon rolls, biscuits and jam? What about captain crunch french toast? Huevos rancheros come with fresh salsa, there may be a wait, but it's worth it. Read more.
Guy Fieri uncovered some of America's greatest comfort food here where the French toast is top-notch. Read more.
The Baltimore Sun ranks this restaurant one of Baltimore's Best 100 Restaurants. Read more.
The mosher, the rutter, the southwestern salad... those are my favorites but all the food is amazing!
The dinner menu is only available from 4-8 p.m., but it's worth fitting in a stop so you can get the corn cakes with shredded pork. Read more.
This is the first place I stop every time I'm in Baltimore. Three places to enjoy amazing food bevs: kewel bar, downstairs grotto, and swanky nice upstairs dinning room. You MUST have a Resurrection!
The Baltimore Sun ranks this restaurant as one of Baltimore's Best 100 restaurants. Read more.
The Baltimore Sun ranks this restaurant as one of Baltimore's Best 100 restaurants. Read more.