A top-of-the-line whisky bar featuring all of the bourbons, ryes, Canadian, Japanese, Irish, Scotch and white whiskys you can dream of, and plenty of those you can't. Read more.
The new hearth oven truly earns its keep is something humble: roast chicken, redolent of rosemary and pepper, served in a cast-iron skillet with potatoes. Also hard to beat: pulled pork flatbread. Read more.
It's a tough call. If you stay inside, you'll be cozy in the main dining room, where handsome waiters (we didn't spy a single waitress) shuttle trays of cocktails and light fixtures turn rainbow color Read more.
Darn impressive beer list, including some pretty rare stuff like Goose Island's Bourbon County Stout!
Stellar cocktails and wonderful entrees with great ambiance and live jazz. If you like bourbon, try the Hi Ho signature cocktail - it's a dream!
If you like your brunch with a jazzy twist, hoof it to this South End hot spot for eats and music. Snack on decadent poutine — cheese fries smothered in gravy and topped with eggs ($14). Read more.