Come in for the fried chicken lunch special. Skip the cole slaw; get yourself some pickled radish and fries.
Get the spicy drumsticks if you like spicy food. Drumsticks have a lot more meat than the wings. All orders come with slaw and pickled radishes.
Their double fried chicken - soy and spicy or just damn spicy- is to live for. Also try the pan fried dumplings and the short ribs. Read more.
This is one of the most laid-back cafes that I’ve been to in a long time. Food is delicious and the atmosphere is wonderful. Alfresco when seasonal.
20-seat place with Turkish, Lebanese, and Greek fare. Try the flatbreads, Turkish breakfast, and umm-ali. The tea and coffee are also excellent, but the service can be slow and weekends are busy. Read more.
If it were up to us, we’d craft our entire meal here out of the first courses; they’re just that satisfying. Read more.
If you have had your fill of clam chowder try the fish and crab chowder with rum! Oh and the lobster roll is legit. Served on a toast bun with big juicy piece!
Show your MBTA Charlie Card at any Summer Shack and get a free cup of clam chowdah or a free soft serve ice cream with a purchase of an entree.
Seafood lovers will love this beachy riff on Americana-a “seafood” dog that’s got all the right stuff, including lobster meat mixed with a shrimp mousse. The dipping mayo gives it that kick of summer. Read more.
The burger was great. The bartender was awesome. The draft list was amazing. I would frequent this place regularly if I lived in Boston.
There are 40 rotating taps, and, boy, do they rotate, with great rare beers. The bottle list is just as much of a treasure trove. The wait staff is knowledgeable and welcoming. Read more.