Pablo Lopez: Jonah crab claws are great but the Miso-Glazed Seabass is awesome!!!!!
Dallas Observer: Salmon with mash potatoes is soo good... a must try!
Diana Moreno: Had the date night special. Loved the crab cake, cesaer salad and the sugar free coconut cream pie. Only 45 calories for pie Staff very friendly and enjoyed the atmosphere.
Vertis Boho: the crab legs are to die for,the best I have ever had.
Herbert G.: Delicious very reasonable priced Cajun boiled seafood. The snow crab are excellent, my favorite. Also have king, dungeness, shrimp, boiled crawfish and more. Come comfortable and Expect a line, lol!
mo b: The snow crab seasoned with the whole shabang is delicious.
Holly S: New favorite: Wonderful neighborhood dinner spot with fresh fish and fabulous service!
Mrs. Anderson: I highly recommend the tilapia fish tacos! They're a little bit spicy, and delicious!
MacKenzie McCarver: TJs brings in fresh fish daily. The smoked salmon board is perfect to share (or not share), and when the lobster roll is available, order it! Great for dates.
Danny Tran: Lobster bisque, crab mac and cheese and the best creme brulee ive had in Dallas!
Michael Rusk: Brilliant! Crab cakes still one of the best! Oscar you steak always yummy!!
Debra Welch: Great steakhouse, excellent lobster bisque! Make a reservation, and tell them you want a quiet table if you want to have a romantic or just quiet evening. Business dinners, on expense accounts=noise.
Gastropub · Design District · 258 tips and reviews
Preston K: Blue Crab Fritters & Shrimp and Grits - Best share plates
Chris F: Extensive beer selection with ridiculously good food. Get the seared tuna, mussels, netsuke bacon lollipops, bone marrow and best for last... Carpaccio!!!
Michael McMinn: Beer selection is…in a word Amazeballs!!! Thai Curry Mussels, bone marrow, oysters, Brussels sprouts, and LITERALLY every other EFFING thing on the menu.
Vanessa: The prime rib was absolutely amazing...get the shrimp tempura...the sweet chili and mustard sauce made it phenomenal!!!
Tim Bose: Have the sea bass; it's excellent and served with lobster risotto
Kurt von Schleicher: My favorite Dal Steakhouse! Try the Cowboy cut bone-in ribeye (most of the beef comes from Niman Ranch) or the sea bass w/Lobster Risotto. http://is.gd/YTEoP6
5000 Belt Line Rd (btwn Quorum Dr. and Dallas North Tollway), Dallas, TX
American Restaurant · 138 tips and reviews
Romila Sinha: Great food... coconut shrimps are must try... glad i came here.
Alan F Silva: Brie fondue, shrimp & scallops, good drinks & good friends. Also recommend the 1/2 lb. crab cake. Reminds me if my summers at Dewey Beach, Ocean City, MD.
Liz Gasteinn: Trendy place, exquisite food, exceptional service, beautiful people💗 I LOVE the yellowtail sashimi with jalapeños. Wonderful experience; both date & I were impressed with everything!!!🎉🎉🎉
John Restrepo: Try the Japanese Snapper with Dry Miso, it is perfect.
Tyler Lewis: Tuna tartar, salt and pepper tuna, and jalapeño potatoes au gratin are excellent!
Oh Hey Dallas: Black Orchid cocktail is to die for. Crab bisque is a must!
Jeffrey Giles: The Halibut with Lobster Risoto and Lemon Mushroom Pan Sauce is simpky the most perfect bite. Try the Berries & Bubbles Cocktail, simoly elegant and fun!
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