The food and service is always awesome .... Try the egg white omelette with turkey and tomatoes if you are going low fat !!!
Selected as one of the Top 100 Restaurants in D-FW. Top-notch seasonal produce is a strong focus, desserts are terrific and sommelier James Tidwell’s wine list is exceptional. Read more.
What can I say...Margaritas will knock you on your ass! Read more.
Fun fact: Many ingredients found in chef Andre Natera's classic American dishes come from the restaurant's 3,000-square-foot rooftop herb and vegetable garden. Read more.