2. Mariposa at Neiman Marcus
8.2
1450 Ala Moana Blvd (Neiman Marcus, Ala Moana Center), Honolulu, HI
Café · Ala Moana - Kakaako · 49 tips and reviews
Agatha Viernes: The lobster club is like the one at The Rotunda in the San Fran NM. The crab salad is great... Lots of king crab!
Christina Molloy: The Lobster BLT is worth every penny!
HONOLULU Magazine: They took home the Gold for Best Lunch at our 2012 Hale 'Aina Awards. Try the Lobster Club, it's the No. 1 bestseller on the lunch menu! -Hale 'Aina Awards, January 2012
Jim Begley: Go with Mitch's special course to get the best sampling of the menu your first time -lobster miso is unreal and the otoro is out of this world...buttery goodness!
Choak O'Connell: The lobster sashimi w/ lobster miso, negitoro, salmon & otoro are amazing!
Robert Green: Try the Live New Zealand Lobster - The lobster sashimi is really amazing, but I think the lobster miso soup is even better!!!
6. Yard House
8.5
226 Lewers St, Honolulu, HI
American Restaurant · Waikiki · 231 tips and reviews
Ryan: $13 for a dip may seem steep, but the Lobster, Crab & Artichoke Dip is actually friggin' good. The poke has been excellent every single time I've had it.
Sha Rhonda B.: The Lobster, Crab and Artichoke dip is awesome!
Ivan Matos: Lobster garlic noodles are delicious.
7. Michel's at the Colony Surf
8.6
2895 Kalakaua Ave (The Colony Surf), Honolulu, HI
French Restaurant · Diamond Head - Kapahulu - St. Louis · 26 tips and reviews
Brent: amazing view. right on the beach. the lobster bisque is a must-try. one of the few places left that have extensive tableside service preparations.
Brent: amazing view. right by the beach. definitely try the lobster bisque. one of the few places left with extensive tableside service preparations.
HONOLULU Magazine: Order the Lobster Bisque! It's delicious, but to top it off, the waiter flambees fresh lobster meat in cognac tableside and adds it to the bisque. Wow! -Hale 'Aina Awards, January 2012
Janelle Bostic: The calamari was a disappointment. The coating used tasted like a crispy coating on a piece of chain chicken and was over-cooked. The lobster bisque was delicious but $14.95 for about a cup too much
Mia Ferrer: It was SUPERB!🙌🏽From the nice staff to the meal. Oysters were sweet and fresh. The lobster bisque was,as my husband put it-liquid lobster, the onion soup was perfect. And the steaks,best ever,#1.
A N: Everything was excellent. Food, service, view. You will not be disappointed. Must come back for their Happy Hour. The bar/lounge area was packed. Standing room only. Must be good.
11. d.k Steak House
8.1
2552 Kalakaua Ave (btwn Ohua & Paoakalani Ave), Honolulu, HI
Steakhouse · Waikiki · 23 tips and reviews
Heather Sullivan: Filets and lobster were awesome as well as drinks and service...definitely recommend
Crosley Gracie Jiu-Jitsu: Great service and food. I had the escargot to start and the 2 lobster tails with potato au gratin as entree. Amazing dining experience
Mia Ferrer: This restaurant is amazing. Everything was great, staff was friendly food was delicious. Worth the once over. A gem among traps.
12. Chef Mavro Restaurant
8.0
1969 S King St (McCully), Honolulu, HI
Modern European Restaurant · Mccully - Moiliili · 22 tips and reviews
Snap Krackle Pop: Try the Lobster
Reg L: Lovely service, flexible menu, wine pairings a must! Foie gras three ways, lobster and wagyu sashimi amazing.
Jetset Extra: Chef Mavro’s gastronomic creations and wine pairings are true masterpieces in balance and subtlety, thoroughly appreciated by the local elite and visiting dignitaries alike. Read more.
14. Livestock Tavern
8.8
49 North Hotel Street, (Corner of Smith & Hotel Streets) (Smith Street), Honolulu, HI
American Restaurant · Downtown Honolulu · 13 tips and reviews
Dave Harrison: Believe the hype, the Lobster Roll is a must!
Michelle A.: Get the burger, really delicious. Very popular place, reserve ahead.
Best of Hawaii LLC: This is a lively place to enjoy great food from seafood to prime rib best place to eat is at the bar fast and simple. BestofHawaiibyKalani
15. Roy's Waikiki
8.7
226 Lewers St (At Embassy Suites), Honolulu, HI
Seafood Restaurant · Waikiki · 169 tips and reviews
Dan Fingal-Surma: Simply amazing. Get the Waikiki Trio, the fish comes bathed in sauce that way. Chocolate Soufflé and Pineapple Upside-down Cake are fantastic. Do a Pineapple Martini and start with the Lobster Bake.
Laura Fingal-Surma: The baked Kona lobster is to die for -- Big Island goat cheese, black pepper port syrup, orange ginger rosemary butter. Escargot style but without the nasty snails!
Robert Green: Try the Kona Lobster w/ Old Fashioned Creamed Corn - This was a riff on an escargot preparation. The butter sauce had a hint of curry I think