David Downend: Clean atmosphere, great french fries, good beer, nice outdoor seating that seems to be dog friendly at times.
Nancy Quincy McDermott: Salmon was delicious!
Kimberly Snyder: Beer, wine and craft cocktails on tap!
Andrew Furman: Great steak, but it's way too expensive. 8oz filet mignon is $40.
Douglass L.: Bread to the desert, this place is amazing w/ service that's par excellent! A perfectly designed atmosphere. Nothing here is by accident this was orchestrated. A great experience.
Douglass L.: This drink....is Amazing! Hints of basil and awesomeness. First on the menu of signature cocktails.
Marcia Erne: Excellent service and incredible food! The Quinoa Cakes are great, and I usually can say no to dessert, but the Peach/Strawberry/Ginger Pie was amazing!
Kevin Faulkner: Amazing cuisine and ambience, with a price to match. Get the salmon. Start with the cheese plate.
Chris Stringfellow: The Chicken Macaroni and Cheese casserole is awesome!
11. The Melting Pot
8.6
5650 E 86th St Ste A (at Castleton Corner Dr), Indianapolis, IN
Fondue Restaurant · Castleton · 20 tips and reviews
Haley Butcher: Great for a girls night out or birthday party. Chocolate lovers: Try the chocolate fondue. They have multiple selections including milk chocolate, white chocolate, and a "yin yang" flavor.
G. Rock: Wisconsin cheese is fantastic.
Sarah Oliver: Try the smores chocolate fondue, it is to die for!
12. Jazz Kitchen
8.7
5377 N College Ave (at E 54th St), Indianapolis, IN
Jazz and Blues Venue · Meridian Kessler · 33 tips and reviews
Kyle Hodges: Good food, great place for company parties/events. Live jazz, funk, soul & hip-hop (select nights) and Indy original.
amanda coleman: Rob Dixon, Nicholas Gerlach, Sleepy Floyd, Brandon Meeks and then some! It's funky in here!
SuperBowl 2012: Voted one of the “World’s Top 100 Jazz Clubs in the World” The Jazz Kitchen features the best in local, regional and international jazz plus and a mix of New Orleans, Latino and midwest cuisine.
13. Harry & Izzy's
8.5
4050 E 82nd St (Dean Rd.), Indianapolis, IN
Steakhouse · Castleton · 50 tips and reviews
Ali Edwards: First time here & loved it. Esp the brownie and filet sliders. Will be back!
Chris Huffman: The lunch special is $20, and you get three courses. Not a cheap lunch, but worth every penny.
Christina Humphery: Great service. Great food. Great times. Get the shrimp cocktail and a pomegranate martini! Thank me later. ; )
14. Spoke & Steele
7.7
123 S Illinois St, Indianapolis, IN
American Restaurant · Downtown Indianapolis · 9 tips and reviews
IS KLE: Pork belly corndog. Biscuits and gravy. Sushido peppers. Good stuff plus good bloody Mary's.
Marc M: The Kale Salad was one of the best I've ever had. The lemon zest, with fried onions was a great pairing. The fish sandwich was okay. Nice atmosphere for lunch
Rob: Healthy charcuterie serving, terrific cocktails
15. Maggiano's Little Italy
8.8
3550 E 86th St (Keystone Crossing), Indianapolis, IN
Italian Restaurant · Keystone at The Crossing · 54 tips and reviews
Denise Dixon: Best Italian place ever! Fantastic lasagne!!
Mallory D: Hands down the best service when it comes to gluten free dining! (gfree pasta is tasty too!) the chef comes out to speak w you about your allergies, which let's you really enjoy your meal w no worries
Andy Welfle: Hands down, the best gluten free rolls and pasta I've ever had.