3. Boka
9.1
1729 N Halsted St, Chicago, IL
New American Restaurant · Lincoln Park · 104 tips and reviews
Time Out Chicago: $33 will get you beef-cheek ravioli with lobster jus, herb-crusted whitefish with brussels sprouts and prawn slaw, and chocolate praline with hazelnut ice cream, coffee foam and candied hazelnuts. Read more.
Mariajose Quiceno: La entrada de Ravioli de pescado es Amazing... siga con la langosta con morcilla y termine con el mouse de Chocolate. Un must en Chicago!!!!
Pocket Sun: Third time having dinner here. Consistent high quality and nice decor. Cauliflower salad, cod ravioli and duck breast were great. Date with divinity was a good light cocktail.
4. Geja's Cafe
8.5
340 W Armitage Ave, Chicago, IL
Fondue Restaurant · Lincoln Park · 59 tips and reviews
Caplan Straka: Best Fondue. Romantic if you are on a date or a fun night for a group of friends. Make sure you order the seafood with lobster AND the beef for your dinner.
JàNay: Great Atmosphere. Wine cheese fondue appetizer is a blessing 🙏🏽
Rev "The Rev" 😈: When are they going to add hot dogs to the dessert menu? When you roll them in the chocolate sauce and graham crackers, it looks just like kitty poop in a litter box.
6. Riccardo Trattoria
8.6
2119 N Clark St, Chicago, IL
Italian Restaurant · Lincoln Park · 27 tips and reviews
Chicago magazine: Pastas are a must, notably the veal ravioli with creamy porcini meat sauce and spaghetti chitarra carbonara. Save room for panna cotta with passion fruit coulis. Fairly priced Italian wines. Read more.
Michelin Travel & Lifestyle: This neighborhood trattoria is known for its charming Italian staff and authentic Italian food. Be sure to try one of the nightly specials; they are always delicious. - Inspector
Kevin Dulin: Very large specials menu highlighting the freshness of the food. All the pastas are delicious! Very lively and warm environment.