amazing gluten free cupcakes--hazelnut truffle was outstanding! grab your cupcake before heading to oven grinders a few blocks away.
This Chicago restaurant will shave Alba white truffles over tagliolini with parmesan for $36 for four grams or $72 for eight grams. Read more.
Came here for restaurant week and very happy with the visit. Everything is so well made, especially the seared scallop. I enjoyed everything from starters to dessert.
Thought you’d want to know: Kevin Boehm & Rob Katz have been nominated for Restaurateurs of the Year in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
Pastas are a must, notably the veal ravioli with creamy porcini meat sauce and spaghetti chitarra carbonara. Save room for panna cotta with passion fruit coulis. Fairly priced Italian wines. Read more.
We went for New Years so it was a prix fixe menu. It was to die for!!! The cocktails were great, the fish is so fresh; just wonderful!
Nomm the Angolieti di Spinica & Truffles Read more.
everything was outstanding from the mussels in wine, avocado crostini, veal ossobuco to stuffed veal scallopini...!!! superlove their espresso...!!!
Where do I start? I have never had a bad meal here. Great pastas, fish, desserts... Read more.
Deep dish pizza! >_<// great beer selection n good service.I had stuffed Bacino special n it was tasty :)
Ideal for veggie lovers. Thick sauce and superb spinach and mushroom pies. - CBS Chicago Read more.