the delicately flavoured lentil and baby aubergine curry (dhal baingun) is a must, with fresh mango lassis. Read more.
Some say that Gelupo spoons out the finest gelati in London, & we’re not arguing. Mostly milk, with pure, natural flavour added – Sicilian pistachios, hazelnuts from Piedmont, intense Alphonso mango. Read more.
Really great rolls. The ones layered with beaten egg are great and the Mango Lassi is lovely and thick.
T22 ramen is my favourite, but you have to get the soft shell crab too. Also, drink yuzu frozen margaritas!