Hidden in a BP gas station is a wonderful Spanish tapas restaurant and wine bar. You can dine on wrought iron and wood chairs and tables while sampling the Spanish tapas and Grand Cru Bordeaux Read more.
The simple menu includes tasty codfish fritters, piquillo peppers stuffed with bacalao, tasty Galician-style octopus salad, chorizo in wine sauce, lobster empanadas, and gambas a la plancha. Read more.
Incredible amazing Latin food, best Latin barren make the most amazing margaritas and Pisco sour, everything was extraordinary and tasty
The place for exotic meats, from antelope to frog legs to rotisserie veal...crazy good!! And funky cocktails too! Try the marrow appetizer!
Inside the Miami Culinary Institute, A must-try spot for foodies serious about their culinary experience! Read more.
The pasta with porcini mushrooms and truffle oil was amazing. My friends pizza looked really good too
Don’t count carbs here. Chef Christian Joualt’s first love is baking, as evidenced by the crackling baguettes, croissants and rich, pillowy bread pudding. Via CityEats.com Read more.
Spectacular brunch with unlimited mimosas. Menu items include ceviche, paella, salmon, flan, and also traditional breakfast items, fruits, Nutella and a chocolate Fountain.
For a good deal, stop by Toro Toro for the Bottomless Brunch. $35 buys you unlimited small plates and free flowing brunch cocktails galore. Now that’s how you start the day.
Best of Miami 2013- Best Arepa: Toro Toro. Served without filling, these arepas come with the filling ontop, a pleasant surprise which also calls for the use of a fork and knife. Read more.
Get the Shrimp & Grits! Perfectly satisfying portion. They also serve cold brew from Panther Coffee.