3. Araya's Place - Vegan Thai
8.1
8101 1/2 Beverly Blvd (Beverly Blvd & Crescent Heights), Los Angeles, CA
Vegan and Vegetarian Restaurant · Mid-City West · 10 tips and reviews
Zachary Zachary: Start off with the brussel sprouts!
Lindsay Hancock: Tom Yum Soup, Brussels Sprouts, Mango Salad, Pad Thai, & Drunken Mushrooms...YUM!!!
Dahvi Shira: Try the avocado curry! I've never had anything quite like it. YUM! Great service, too!
4. Son of a Gun
8.4
8370 W 3rd St (at S Orlando Ave), Los Angeles, CA
Seafood Restaurant · Mid-City West · 162 tips and reviews
Marc: Recommended highly. Get a bunch of items (all relatively small) and split. The lobster roll, brussel sprouts, hush puppies and shrimp toast are especially good.
Agathe Barbier: The lobsters roll are to die for ! Linguine and clams are delicious too and the crispy brussels sprout. I would recommend ordering two dish per person, three if you are very hungry, The staff is great
Kevin T: Definitely order the Brussels sprouts, country ham with hush puppies, and of course, the lobster roll.
5. Crossroads Kitchen
9.0
8284 Melrose Ave, Los Angeles, CA
Vegan and Vegetarian Restaurant · Mid-City West · 92 tips and reviews
Nikki Beauchamp: Fabulous meal. We were not aware we were going to a vegan/vegetarian restaurant but it was superb ! Loved everything we had- I actually wished the Brussels sprouts had no end (my mom would be happy)
LAist: The fall squash puree pizza looks like a flatbread, and features fall stunners like caramelized onions, spicy toasted pumpkin seeds, almond ricotta, crispy brussels sprout leaves, and mustard greens. Read more.
Keegan Sims: Might be the best vegan/vegetarian restaurant in Los Angeles. Crab cakes, oysters and milanese are excellent. So is the service.
7. Yardbird
8.4
8500 Beverly Blvd #112 (at W 3rd St), Los Angeles, CA
Southern Food Restaurant · Mid-City West · 14 tips and reviews
Nikki Foster: The Brussels sprouts are thee best I’ve ever had 😋
Sarah Jarvis: The fried chicken, of course! But, everything I have had has been wonderful. The Southern Revival is delicious. And, the biscuits are to die for😍
Maina Khoja: Mama’s biscuits were Devine, fried chicken and waffles were good I loved the spicy watermelon that comes with it. The fried corn, Brussels and grits were average.
9. The Belmont
7.9
747 N LA Cienega Blvd (at Waring), Los Angeles, CA
American Restaurant · Mid-City West · 59 tips and reviews
Lara: eat: bacon brussel sprouts + mac n cheese + skirt steak sip: arrogant bastard
Kelly: Nice outdoor seating area, fine food... mediocre service. Brussels sprouts were a little disappointing, but cocktail was tasty.
Kian Lavi: Really good build your own bloody bar. Lindsey is a rad server and the nachos are great.
10. The Little Door
8.8
8164 W 3rd St (Crescent Heights), Los Angeles, CA
French Restaurant · Mid-City West · 50 tips and reviews
Sarah N: Great food, had the Brussel sprout salad and scallops. A bit on the pricey side for LA but worth it.
Brandon Jones: If you don't get the coconut cheesecake, then you are a waste of life
Chiranuj Bhirombhakdi: Great food, superb deserts
11. Jar Restaurant
8.0
8225 Beverly Blvd (at Harper Ave), Los Angeles, CA
Steakhouse · Mid-City West · 50 tips and reviews
David Hosmer: For sides, can't miss with the brussel sprouts.
Los Angeles: Get the prime-grade ribeye with melted herb butter & sided with grilled onion - grilled with charred edges & a medium sear. For sides kimchi stir-fried with brussels sprouts or slightly crisped fries.
Monica Monico: the pot roast, lobster bernaise, rib eye all so yummy & the butterscotch pudding is to die for.
Lyan Baek: The foods were great, but the Brussel Sprouts was slightly too cooked; had some burnt flavor
David Sternlight: Great, tender, juicy prime steaks in dark, romantic, candlelit old wood atmosphere. Priced accordingly.
Tony Blass: hennessy paradis after dinner
13. Tom Bergin's
7.9
840 S Fairfax Ave (at Barrows Dr), Los Angeles, CA
Steakhouse · Miracle Mile · 49 tips and reviews
Brian Wang: Came here for a work dinner. The service was good. Had the baseball steak with a side of Brussel sprouts with bacon. Food was decidedly average. I think it's a good place for drinks but not meals.
San Tong: The Brussels sprouts are remarkably good.
Erik Uriarte: Some of the best cocktails I've had in town. The bartenders know their stuff and take pride in their work, and it shows!
Nikki Foster: Great salads, burritos, tacos, juices, everything is good here!
Dan Buhler: Lots of room to relax and friendly staff.
Kimie Ige: Guilt free breakfast burrito, easy online ordering app, vibey cozy interior, clean bathrooms, self serve water Togo with lids & straws! What’s not to love?