Animal = Amazing. The rabbit and shrimp spring rolls, the marrow, pork belly sliders, chicken liver toast, all Ridiculously good.We even went with a kosher friend & she found some salad gems. Enjoy!
Distinctive place. Casual setting, great variety of meat. Loved the chicken liver toast, the quail and the crispy duck leg! Definitely worth it. Innovative cooking method mixed with fun ingredients.
Dine with a group and get ready to go splitsies on chicken liver toast, hamachi tostada, burrata, b-sprouts, sweetbreads, spare ribs and both/any/all foie gras dishes especially the biscuit gravy.
Some people arrange their weekly schedules around Angelini's specials: kidney stew on Tuesdays; braised oxtails on Wednesdays, liver alla Veneziana on Thursdays. Read more.
Had the Thursday special. Veal liver. Was really good if you like liver.
Great mom and pop feel (despite the priciness). Loved the foie gras and bone marrow, especially the pasta that comes with the marrow. The duck ragout tag was so good. The uni linguine was okay.
Try the Bronx...Pastrami & Chopped Chicken Liver with Swiss cheese an red onions. YUMMY
Good sandwiches and fast service. Very good chicken liver spread.
Any soup you order will be amazing! I have had them all! The chopped liver is to die for...if you like chopped liver...LOL
Cotton candy foie gras is interesting, but YUCK. I hate anything liver.
This is the best bargain on the DineLA slate. It's a culinary Disneyland. For example: This is cotton candy foie gras. The liver is in the center.
The Fois Gras Floating Island: a really good hot mushroom soup (with a deliciously fatty hint of goose liver) topped with cold corn espuma (that’s fancy molecular gastronomy talk for foam, FYI). Read more.
bacon wrapped dates. chicken liver. cheeses. tapas at its finest. Read more.
Chicken liver crostini is ridiculous.
Must order fried spicy chicken & the fusion flavor Suckling pig conflict fish with coconut rice ❤️ try and reserve the patio seats
Amazing! The Brussels sprouts and the chicken liver was to die for! Everything was good.
No reservations but worth the wait. Brussels sprout salad was amazing. Known for their biscuits which definitely don't disappoint. Apple dumpling was great-will try the lemon ice box pie next time.
The South filtered through the not-South: fried chicken skin served with hand-made Tabasco, a hot biscuit with a spoonful of pimento cheese or a steaming bowl of black-eyed peas. Read more.
Great acai bowl-it's $ but huge
Best Acai bowl I've had in LA.
The acai bowl is huge so know you’re going to struggle finishing it going in. Read more.
Favorite sushi lunch spot. I believe the dinner crowd is fun and raucous.
No happy hour but the beer is cheap and the sushi is tasty!
The edamame here is blessed by an ancient Japanese spirit called Haru, the guardian of fertility. Only bring a date to this eatery if pregnancy is your ultimate intention.
The asparagus appetizer was really good. For the entree, I had the bucatini carbonara. It was creamy and rich and delicious.
Amazing pasta carbonara!
Laden with black pepper, pancetta and egg yolk, this carb-heavy dish is enough to keep anyone full for a few days. Read more.
Open from 10 a.m. every day, the Kibitz Room is a great place for a morning brew and a big bowl of matzo ball soup (ask for two spoons to make the meal romantic and cheap). Read more.
80-year-old Canter’s Deli, the Kibitz Room—the divey-est, strangest little club and bar in town. It has a history with rock ‘n’ roll royalty: The Doors & Frank Zappa kibbitzed and jammed here. Read more.
Tuesday night jams with the FOCKRs. You might even catch me sitting in on the Hammond organ from time to time.
always open, great coffee an pie. great pancakes
Try Du-par's for a great breakfast anytime of the day or night!
Best Late-Night Eats - 2012! The trick to any culinary landmark is to remain relevant while staying true to your past. Du-Par's has managed exceptionally well at its original location! -Jenn Garbee Read more.
Duck fat fries and the shallot sauce with the skirt steak.
Escargots and pâté!
Tiramisu macarons for $1.50 each! Free street parking on Stanley!
The mussels are fantastic. Also, the Ancho Problem spicy margarita is great!
I could spend all day at this place - great location and great food.
Locals flock here to share a few pints with their mates & dine on classic pub fare, from fish’n’chips to mussels. The nights are packed, making for a lively atmosphere. So grab a barstool & have fun. Read more.
This renowned restaurant-bar gets everything right: refined Mediterranean bites, great cocktails (you'll have the "Far (east) Manhattan," made with masala-infused rye and amaro), and outdoor seating. Read more.
Love the seasonal menu and large cocktail selection!
Rose wishes cocktail is the jam! Don't wait for a table, grab a seat in the bar area :)
Lovingly made in NYC, CHI, SEA & LA