1. Pizzeria Il Fico
310 S Robertson Blvd (at W 3rd St), Los Angeles, CA
Pizzeria · Mid-City West · 33 tips and reviews
Mark Graves-Morris: rocket pear fig and roasted pecorino cheese. Pizza custom order of anchovies, capers and olives nailed it, base of 'oo' flour like in Napoli....bingo
Melissa Bibbs: Pizzas are definitely up to par with the other positive reviews. Perfect place to get 2 pizzas and share both with your dining mate :)
Jeffrey S: The spicy sausage on the La Diavola Pizza is made in-house and is quite tasty! If the weather is good, dine on the patio.
4. Culina
8.3
300 S Doheny Dr (at W 3rd St), Los Angeles, CA
Italian Restaurant · Mid-City West · 46 tips and reviews
Arturo Chavez: Love the Crudo Hour every Monday-Friday from 6-8 pm at The Bar at Culina! Great drinks and small bites.
Kirsten Alana: If the 'Blueberry Limonata' is on the menu, order it. Great, refreshing cocktail that perfectly showcases its namesake flavors.
Phoenix 💥💥💥: Go for the three-course dinner
5. The Henry
8.7
120 N Robertson Blvd, Los Angeles, CA
American Restaurant · Mid-City West · 16 tips and reviews
Mike G: The Ranchero bowl was amazing, as were the pastries and grapefruit brûlé. But some items miss, like the French toast and bloody Mary. The inside is stunning.
Eyal Gutentag: The Henry is an absolutely beautifully architected space with everything from soft seating, loud tables in back near the kitchen you can peek into, quiet outdoor patio areas and a lively bar area.
N A: Corn pasta, truffle fries
6. Angelini Osteria
9.2
7313 Beverly Blvd (btwn N Fuller Ave & N Poinsettia Pl), Los Angeles, CA
Italian Restaurant · Mid-City West · 92 tips and reviews
Kevin Fitzpatrick: Pork chop, steak tartar, spaghetti with black truffles, scallops and sweetbreads!
Eater: High quality rustic Northern Italian fare served within a small, minimalist space. [Eater 38 Member] Read more.
Foodspotting: Try the Meat Lasagna
8. Son of a Gun
8.4
8370 W 3rd St (at S Orlando Ave), Los Angeles, CA
Seafood Restaurant · Mid-City West · 162 tips and reviews
James Lee: Octopus Confit, Halibut Pho... amazing.
Mark Hoppus: Everything we ordered was delicious, but we REALLY loved the albacore!
Los Angeles Times: The most popular dish? Definitely the fried chicken sandwich, with coleslaw and what must be the only aioli on the planet spiked with Rooster hot sauce. Read more.
10. Animal
435 N Fairfax Ave, Los Angeles, CA
New American Restaurant · Mid-City West · 233 tips and reviews
Fred Joyal: you must try the foie gras on a maple biscuit. Not a light snack, but amazing!
Geoff Oki: Always always always get the porkbelly sandwich. From there, experiment.
Jamie Morris: foie gras, biscuit & maple sausage gravy = my new favorite food
11. Joan's on Third
9.1
8350 W 3rd St (at Kings Rd), Los Angeles, CA
Café · Mid-City West · 288 tips and reviews
Will Green: Short rib sandwich and sides are the bomb. Desserts are to die for
People: Sure, you can get artisan cheese, pastries and preparedfoods at this family market, but the best dish could be on the patio — whereyou might spy stars like Jake Gyllenhaal mid-bite.
Bravo: Fresh seasonal food. I love to go there for breakfast and have the organic soft boiled eggs. -Malika Ameen, Top Chef Just Desserts
12. The Village Idiot
7.8
7383 Melrose Ave (at Martel Ave.), Los Angeles, CA
Gastropub · Mid-City West · 131 tips and reviews
Alexandra Moore: Steak and potato pie. Just get it and thank me later
Dina Sakr: I could spend all day at this place - great location and great food.
AskMen: Locals flock here to share a few pints with their mates & dine on classic pub fare, from fish’n’chips to mussels. The nights are packed, making for a lively atmosphere. So grab a barstool & have fun. Read more.