1. A.O.C.
8.9
8700 W 3rd St (at S Hamel Rd), Los Angeles, CA
Wine Bar · Mid-City West · 123 tips and reviews
Shannon Hutchinson: The arroz negro with squid and saffron aïoli and proscuitto di parma.
Gloria Chin: come for small plates. bacon wrapped dates, arroz negro w/ squid, brioche w/ prosciutto, hanger steak, duck confit, pork belly!!
Chefs Feed: Kris Morningstar, chef of Ray’s & Stark Bar, eats here on his nights off. He loves the Brioche w/ prosciutto, gruyere, & egg. Read more.
3. Terroni
8.9
7605 Beverly Blvd (at N Curson Ave), Los Angeles, CA
Italian Restaurant · Mid-City West · 97 tips and reviews
kim g: Rigatoni Arcobaleno is my absolute favorite!!! But start with the Piatto A Stutare if you love Burrata & Prosciutto!! And have a glass of Sangiovese. Heaven! ❤
Jennifer Maas: Duck prosciutto with burrata. Ya, duck.
Layla Yasharal: The BEST Italian I ever had. The gnocchi are pizza are heaven. Everything here is great, even the olive oil. Save some room for sweet rose creamery down the block.
4. Della Terra
7.9
7675 Beverly Blvd (at N Spaulding Ave), Los Angeles, CA
Italian Restaurant · Mid-City West · 22 tips and reviews
Mariela Mustafá: The private room for special events is nice! Try the Tartuffo with prosciutto pizza, soooooo gooood!!!
Shannon Goodsell: This is my fave place ever!! The staff & owners are so amazing..love, love, love! The artichoke pizza..amazing! Brunch is the absolute best here on Sat & Sun. Do not forget the butterscotch pudding!
Courtney Vanasse: Short rib Benedict and gamberetti risotto complete me.
5. Joan's on Third
9.1
8350 W 3rd St (at Kings Rd), Los Angeles, CA
Café · Mid-City West · 288 tips and reviews
Giles Steinberg: Prosciutto de Parma on French baguette
Ramona Soriano: Prosciutto and mozzarella sandwich on a roll is my regular favorite, as well as dog watching.
Cady Groves: The best espresso (I’m obsessed) and homemade desserts. Skip the other dishes and come for the low-key, "work-on-your-laptop" coffee shop experience. Read more.
BlackboardEats: menu musts: Signature sandwich; Meatball sandwich; The Godfather (capiccola, mortadella, ham, prosciutto, and provolone) Mediterranean salad; Chocolate chip cookie. $.
Danielle Neufeld: Godfather sandwich, every time. 106 soda options from their new machine.
Scott Gardner: Veganaise in the tuna salad is great!
9. Pistola
7.5
8022 W 3rd St, Los Angeles, CA
Italian Restaurant · Mid-City West · 12 tips and reviews
LAist: This sleek Italian restaurant pays homage to the 1950s, NYC-Style Italian steakhouses. Their dry-aged steaks are charred and cooked to perfection and they also excel in their freshly-made pastas. Read more.
dan golf: Pasta was awesome. Had the alla vodka. It was unique and full of flavor. Pasta was perfectly cooked. Staff is top notch. Seth (the owner) is the best!
Rich Gunn: David is the best restaurant manager on the planet. He made our night extra special! If you want to have an amazing experience at an amazing restaurant, come to Pistola and make sure David is here.
13. Culina
8.3
300 S Doheny Dr (at W 3rd St), Los Angeles, CA
Italian Restaurant · Mid-City West · 46 tips and reviews
Bullfrog & Baum: This Italian influenced restaurant has quite the innovative menu. Start with the crudo bar and then a more traditional dish that is created pure and light, with an emphasis on provenance, & seasonally
Kirsten Alana: If the 'Blueberry Limonata' is on the menu, order it. Great, refreshing cocktail that perfectly showcases its namesake flavors.
Phoenix 💥💥💥: Go for the three-course dinner