This Italian influenced restaurant has quite the innovative menu. Start with the crudo bar and then a more traditional dish that is created pure and light, with an emphasis on provenance, & seasonally
Thanks to Chef Victor Casanova, the patio at Culina, located in the Four Seasons Beverly Hills, is a place to be seen—day or night over small plates or crudo. [Ultimate Al Fresco List] Read more.
Cocktails- The Alacran is the best spicy. Margarita I have had ever! Food- the halibut ceviche is great and the pescado dish is amazing!
Very posh spot. Turns club-esque on a Monday night. Love the spicy margaritas. Get the guac and plantain chips. The white ceviche is tasty. Didn’t love the tacos and we tried 3 diff kinds.
So sad they changed the menu and got rid of the best spare ribs ever and the delicious tuna tartare...:-(