2. Cafe Benelux
8.4
346 N Broadway, Milwaukee, WI
Gastropub · Historic Third Ward · 219 tips and reviews
VISIT Milwaukee: Recommendation for breakfast, lunch OR dinner: “Brussels” Pannenkoeken—a massive crepe loaded with asparagus, fried eggs, pancetta, parmesan and belgian beer cheese sauce—delicious!
Chris Blasting: Bloody Mary was awesome! Burger with the fried egg was delicious and perfectly cooked. Fries were some of the best! Love the outdoor patio on the roof
Mary Shelton: Quinoa Skillet, healthy-ish, and lots of great flavor a. A little tomato spicy, a little mellow. Pair with Tripel Karmeliet!
Rudy Ibarra: Try our pork snitzel breaded with panco served with arugula salad tossed in a lemon vinaigrette with mushrooms and gouda cheese topped off with a fried egg!
Jen Makulowich: A must-go if you are in Milwaukee! Fantastic service, and even more fantastic food. Lots of local beer on tap. Get the cheese plate... And the mussels. Drooling just thinking about this place.
Patty Latzke: A most delicious drink - "knee-highs and neckties." It "tastes like Christmas" was the popular opinion around the table.
8. Sobelman's Pub & Grill
8.6
1900 W Saint Paul Ave (btwn N 16th & N 25th), Milwaukee, WI
Burger Joint · Menomonee River Valley · 161 tips and reviews
Brian Corn: Try a Sobelman with a fried egg, priceless!
Mike: Bloody Mary spicy, jalapeno cheese curds, Sobelman Burger, game over. A Milwaukee classic.
Laurie Osman: You HAVE to get a bloody mary.
David Ray: Chef Jarvis Williams & his staff provided an amazing dining experience. Excellent service. IMO, #1 steakhouse in MKE. BLT Wedge, Filet topped w/ Roaring 40's, Mac & Cheese. You won't be disappointed.
Nicole Graf: Favorite place for steaks. Read more.
VISIT Milwaukee: Milwaukee's premiere steakhouse offers a "New York vibe" and the highest quality cuisine - keep an eye out for celebs from the Milwaukee Brewers to artists in town for concerts!
Slynky Cat: Make sure you leave some room for the small but perfectly formed Chocolate Stout Cheesecake, with pretzel crust and made with local brewery's Pig Snout Stout. It's to die for, and not too sweet.
David Milano: Great, friendly staff with great variety of beers and very nice pub menu. Does not feel like the typical hotel bar.
Discover Milwaukee: An order of Cheese and Beer! That's Wisconsin right there.
Slynky Cat: Service great, spring rolls awesome. Pho also very good, but the beef, chilli & garlic noodles is my favourite. Good beer selection & sesame balls great. No wifi. Big portions.
eric sorensen: Ask for Nick behind the bar for his recommendations in drinks. Best bartender in the city
Patrick B: CLOSED MONDAYS. DO NOT LEARN THE HARD WAY LIKE ME!