Eunie C: Happy hour from 5-7pm tues and wed- $1.25 oysters! Also get the grilled jalapeño oysters!
michael peters: Jalapeno infused wine and a great variety of fresh oysters.
Kevin Mac: Learned about Oyster shucking and enjoyed the most delicious garlic grilled, oysters, washed down by a local IPA. Highly recommend this as a stop in downtown Napa!
2. Oxbow Public Market
9.3
610 1st St (at McKinstry St), Napa, CA
Farmers Market · Central Napa · 151 tips and reviews
lisa gansky: A must in Downtown Napa! Gorgeous Hog Island Oysters, Organic veggies galore, Italian pastries that would make Pavarotti cry, hopped up coffee & culinary antiques set on the Napa river. Really.
Trace D.: Find a table and get a little bit of everything, oysters, pork shoulder, chicken nachos and cupcakes are to die for. <3
Miguel BA: Casa or the oyster are the best!
3. Morimoto Napa
8.5
610 Main St, Napa, CA
Sushi Restaurant · Central Napa · 222 tips and reviews
Suzanne Phan: Try the lovely tableside made tofu and then the king crab and then the tofu cheesecake!
Tara Walker: Try the King Crab Legs - Incredible, lots of tender meat, spicy sauce and tobiko
板津 魁彦: spicy king crab and braised cod is so good, i would be go back just for them! plus, i will try bone marrow and roasted lobster next time! 5 star experience.
5. Celadon
8.5
500 Main St (at Napa River Inn), Napa, CA
American Restaurant · Central Napa · 65 tips and reviews
JB Stringer: My recommendations... Pork Belly, Mussels, Clam Chowder.
Jason Krull: Best clam chowder I've had. Little bacon, little smoked paprika= amazing.
Elyse Ludwig: Hard to say what was better- the service or the food. Order the applewood smoked bacon clam chowder- you can't go wrong! The veal with truffle gnocchi was delicious. Patio seating is a must!!
Lynn Abate-Johnson: Try the Lobster And Shrimp Bisque In Puff Pastry - OH EM GEE this is amazing. Perfect starter. Fabulous w Etude 2008 Pinot Noir
chris edwards: Best steak house in Napa management is great, wine guy is a hoot and 5 favorites on waitstaff. So many great people tell them Chris Edwards and Scott Butler sent u. Try the oysters yum at a steak shop
Sophia Liu: One of the best steaks I’ve had, including NYC steakhouses. Lobster & shrimp puff pastry is worth every cent. Hash browns WITH onions. Perfectly crispy and flavorful. Will be coming back again !
7. Zuzu
9.0
829 Main St (btwn 2nd & 3rd), Napa, CA
Tapas Restaurant · Central Napa · 89 tips and reviews
Sarah: Try the crab stuffed red pepper tapas
Kevin Marks: The mussels with tomatillo and anaheim chillies are a revelation; the lamb with Moroccan bbq a consummation.
Angel Aguirre-Benites: Gambas al ajillo, bacalao, Tunisian crab, lamb shops! What a dinner, delicious!
JK: Try freshly shucked oysters, Caesar salad with fried quail eggs and steaks with a choice of standout sauces, particularly the béarnaise & sweet pea ravioli or a rack of lamb.
Stephen Luo: Wow the $50 10oz is f***ing amazing! Cooked perfect and flavorful.
Ray Hartjen: They do beef, best. Great lunch menu, and Sunday brunch is a big thing.
14. Forge Pizza
7.8
155 Gasser Dr Ste B (Imola Dr.), Napa, CA
Pizzeria · Soscol · 4 tips and reviews
Christopher Bowman: All the pizza is great. Mussels were surprisingly good, but not much broth. Best cheese curds in town! Family friendly atmosphere too.
Travis O: Fat boy pizza was good. Different and yummy is how I describe the shrimp and ribs. You’ll love it.
Keshia Z: Shishito peppers, my mouth thanks me every time I order them.