The roast beef is actually pretty good! I also recommend the twice baked potatoes, garlic mushrooms, and delicious rolls!
This is really refined Italian food, and they have a great selection of wines. It's one of the restaurants putting Nashville on the map. Read more.
This isn’t just a good restaurant, it’s a good neighbor. Instead of a happy hour, the restaurant hosts a “community hour”; a percentage of the proceeds from snacks and drinks goes to a local school. Read more.
Attached to the 404 Hotel and housed in a re-purposed storage container, it has been drawing crowds since opening. Matt Bolus is turning out creative dishes using products like house-made burrata.
For his Tomato Galette, Matt envelops lemony ricotta in a toasted cornmeal crust, and piles on heirloom tomatoes—a twist on tomato pie without any pretension. Read more.
Try the white bean soup if you haven't already! It's got a bit of a kick to it that makes it perfect for cold weather but it's also light and refreshing. Yum!
A great meal. Get a couple of the larger steaks to share (definitely the wagyu) and get every cheesy side they have.