Order family style and share! Don't miss the lobster caprese, zucchini fritti, king crab pasta and eggplant parm and dessert! The rice pudding gelato is amazing. Our waiter was great too!
Have the eggplant parm. Ask for Giancarlo (the co-owner, with his bro Guido). But, seriously, the eggplant parm.
The antipasto platter to share is very tasty. Actually think the Eggplant Parmesan was better than any pasta dish we ordered too
II Porcelino is the place to be for Sunday supper! This lively Italian restaurant serves a wide range of hearty dishes packed with flavor, including ricotta tortellini and black pepper pasta. Read more.
The goods: textbook veal Vesuvio, a “garbage” salad fit for four, calf’s liver sauteed with onions and bacon, perfectly seared chops and garlicky shrimp DeJonghe. http://tmoutchi.us/10esgeQ Read more.
delicious homemade pasta - try any of them, especially if mushrooms are included. best anti-pasta period.
The mayor recently dined with CNN’s Wolf Blitzer, straight from his Situation Room. “Generally we know where he likes to sit,” owner Jack Weiss says. “It’s a special table near a window.” Read more.
Rudy's Special is a monstrous concoction, topped with cheese, sausage, mushrooms, onions, and green peppers, takes up to 30 minutes to cook all the way through. Request in advance! Read more.
Check out this 300-seat downtown restaurant for the pretzel-bunned Richie burger, sandwiches, Neapolitan pizzas, pastas and salads. Read more.