Roasted chicken with porcini dust and thyme is reminiscent of the chef's work at Peristyle - Gambit's Five in 5 Read more.
The Duck Confit is sublime!
Try the classic crab and beet salad, dressed with horseradish aioli. Read more.
Best meal, service, and drinks in New Orleans. The staff was exceptional- so friendly, genuine, and accommodating. Ayana and Tiffany are the best!! Amazing food & try the summer thyme blues cocktail!
Superb service. The panko-crusted salmon was delicious. Best shrimp and grits I've ever had. Creme brulee was good. Skip the cocktails though.
Crawfish & Goat cheese Crêpes are a must-try! Read more.
Great ceviche and soft shell crab. Amazing selection of delicious pisco cocktails.
Where I do groceries every week...they make their OWN really fresh, baked that day pita bread! Also, you can get fresh falafel "mix" from the kitchen to take home. Get your lamb shank here in the fr
Gambit's Best of New Orleans 2011 Winner: Best Middle Eastern/ Mediterranean Restaurant Read more.
This is the best Mona's in the city!
No smoking bar!!! Yeah!!!
OMG! Best place to eat! Friendly, clean, great food! Loved the spinach pie, hummus with pita, and baklava. 2 people, $13.00 .
Great hummus!
Great dessert! Try the baklava and nammura
People are so friendly and extremely helpful. The rooms are beautiful, clean and classic.
built in 1863 as a mansion for a family. still has old feel and beautiful courtyard. good prices great service.
If you don't mind street and Bourbon noise, book a balcony suite. If you want it quiet, definitely ask for a quiet room -- not a courtyard room! They're really loud too!
FANTASTIC hotel!! Excellent service!! Extremely posh rooms/suites. Very comfortable sleep. Highly recommended!!
Old-world elegance with superior modern service.
Great bar on the 2nd floor. Live music several nights a week. Try their Pimm's Cup!
Food is amazing! The service was prompt and our server was fun and personable. Already planning our next visit :)
Great steakhouse! Cowboy steak is good but filet is the true winner. Melts in your mouth. Get a side of veal butter for dipping. Avoid the creamed spinach - it tastes the way a barn smells; like hay.
Laugh if you want about this being a touristy chain, but this was one of the best steaks I've had in a while. Filet with a bunch of the other sides (veal butter, bernaise) on the side!
Turtle soup is tasty. Steak great and pecan pie is very good.
Red fish crusted w corn n garlic; chocolate cake w terrific coffee awesome!
Best service I have ever had. The food was amazing. Absolutely wonderful experience!
Nice place, excellent service and amazing drinks. The food is cajun but with a modern approach. Loved their turtle bolognese pasta.
Romantic setting- one of my fav experiences in NOLA- food is simply prepared with the freshest quality ingredients but not over the top - the food is pure southern comfort- I promise you will love it
Amazing! The beignets were great!
Love this place. Right on Jackson square. Great turtle soup, gumbo and BBQ shrimp. Avoid the blackened chicken sandwich. No seasoning and smothered in mayo
Never disappointed. Great food, drink, and service. Don't leave without the Creme Brulee.
Mmmm, the duck and andouille gumbo was perfection. A beautiful restaurant with a great, simple menu.
So far every thing is great - but the charbroiled oysters are the to die for !
Get the bread pudding. Thank me later !
The crawfish and crab bisque is absolutely amazing! At least try a cup if you don't want it for an entire meal. Bisque + char-grilled oysters = happiness
Pork chop was fantastic, as were all the entrees at our table. Service for 5 a bit slow but super friendly & worth the wait! Would return.
Atchafalaya is an underlooked brunch gem. Be on the lookout for the duck hash, AND the “Eggs Treme”; a Benedict variation featuring a boudin cake, poached eggs, popcorn crawfish, and hollandaise. Read more.
Brunch. Bloody Mary Bar. All you need to know.
The Oysters Arnaud’s and the Shrimp Remoulade were amazing!
The restaurant’s “Mardi Gras Museum” can be viewed during dining hours and is a treasure trove of Mardi Gras history. Via CityEats.com Read more.
Sick of ordering your usual margarita? Try Chris Hannah's Paloma tequila highball with house-made grapefruit syrup for an alternative tequila treat.
Lovingly made in NYC, CHI, SEA & LA