The 9 Best Places for Homemade Desserts in Phoenix

Lisa Patel: Great homemade ice cream

Saunders Staley: Homemade Ice cream between homemade cookies of your choice.

Phoenix New Times: If you've got a sweet tooth after dining at the restaurant/bar Windsor in Central Phoenix, you'll want to stop by their adjoining sweet shop, Churn, afterward for some stellar homemade ice cream. Read more.

🌵Andrew Kolikoff🌵: Quiet, cozy spot in the heart of Ahwatukee. Homemade desserts (yes, they make them at home) made with love.

Mike B: Really good espresso. Nice place to study or get some work done.

Mugdho Debnath: The iced mocha is really good. Has a far more delicate taste of chocolate than Starbucks with a strong expresso

Phoenix New Times: Tasty pastas with homemade sauces (love the signature zesty tomato topped with light ricotta cheese and parsley), gourmet focaccia and baguette sandwiches, salads, and homemade cheesecake. Read more.

Gaspar Gloria: Chile Verde Beef bowl is awesome!

Mary McChesney: Try the penne a la vodka.

Dawn Kimling: Homemade ice cream, family run business. Back to basics, focused on making great ice cream.

Christopher Gallaga: Unpretentious old-school classic delicious ice cream in a sea of fake foodie nitrogen infused competition.

Lauren P.: Good ice cream but they start closing early. They won’t let you order anything with toppings quarter ‘til close or maybe even earlier. Not customer first.

Heather D: Have the bruschetta, whatever the mashable is for the night, and hope that they have the homemade ice cream sandwiches! Read more.

dusty schmidt: Killer salads, burgers and Pizza-Great drinks too!!! Read more.

Phoenix New Times: Look for a seafood pizza and a hunter-style pizza involving rabbit sausage, which are bound to blow your mind, over the next couple of weeks! Read more.

Terry Simpson: Try the candied bacon - Is there anything better than bacon and eggs - candied bacon

Terry Simpson: Best steak on Camelback. Bring a hot date and pay attention just to her/him

Amanda Meachum: Sangria is a must have!

Toni Adame 🌻: My new favorite place! $4 burger Mondays. Superior staff. Make you feel like family.

Andy Matthews: We love Maria!

Adam P: $4.00 burger and fries on Monday.

Jessica Avriette: Baked ziti is the best here! remember to ask for extra ricotta ;) Read more.

Michelle P: Get the Honey Hot wings. The Miko Miko pizza is good too. Dip the pizza in the wing sauce.

Genevieve Rice: The queen margarita pizza here is worthy of its royal title.

Yeliah Lace: Pasta Giovanni. You'll never crave anything else. Awesome service too!

Paige Cheroske: A little hole in the wall Italian place, but everything on the menu is fabulous!

Kamers: The fried mozarella is delic!!!