The 13 Best Places for Fresh Eggs in Pittsburgh

Erin Kelly: Awesome bacon and really fresh eggs. Try buckwheat pancakes with blueberries.

Paula Ruter: Caramel Apple Crepe was so good

Travel Channel: Home to a massive breakfast that Adam devours. As seen on Travel Channel’s Man v. Food Nation.

Wesley Payne: Great roast beef fresh cut and served warm.

susan johnson: The Reuben is absolutely amazing, I would definitely recommend this!

Tori Remel: Fresh meat, cheese as and bread. One if my favorite small delis.

Kostas Pelechrinis: Everything here is so fresh and delicious! The turkey gouda sandwich and the signature sandwich are amazing! Their calslaw is so nice as well! I am sure I will be going back to try more!

W G: Students get a 10% discount with their ID!

Kym Ann: Amazing food for breakfast, lunch, and dinner! Forbes Ave breakfast is fantastic, and open faced sandwiches are well portioned and full of flavor. Take a menu from the register - easier to read!!

Timothy Sarver: Excellent prices for the amount of food. I recommend the omelet for breakfast!!!

Bee Ostrowsky: The sign at the top edge of the strip mall says DINER, not EGGS-R-US. Read more.

RC Mozelewski: Bountiful breakfast & breakfast sandwich are excellent. Breakfast Burrito is HUGE! Italian toast is awesome.

Gail Bouvy: The best oatmeal pancake ever.

Christen: mmmm stuffed raspberry french toast!

Jerry Mancini: Pamela who?

Miles Kelly: Great ambiance and great food. It's definitely pricey, but it's worth the experience and food. The bread alone is the best I've had anywhere.

Noah Sintic: Chocolate peanut butter candy bar. Sooooo good !!!!!

Tracy Jeffers: Everything was amazing!

Luna La Creme: Loooove wing night. Get there around 9 to beat the crowd. Garlic parm and volcano are amazing. Bacon vinegarette is a little dry though

Kyle Sims-Ruhe: Great service

Mike Barbaro: Visit Midnightguru.com for info on this venue and others around the area!

Sarah Esposito: I ordered the garden harvest salad and the margarita pizza. Everything I ate was very good!! This place is veg friendly too!

Swati Gupta: Pizzas are half off after 9:30 on weekdays!

David Baboolall: Don't order the veggie burger. Just, don't.

Michele Richards: Chicken with lemon, capers, and spinach. Deelish! Wine at the bar from 5-7 is $4 or $5 depending on the wine. Excellent food!

Linda Simon: Loved the pasta trio. Three completely different tastes. Plus Lidia was there autographing her new cookbook.

Elenie Kourouklis: Great brunch. Sitting at the bar is great. Personalized service with no rush. Our bartender even stopped to ask us if we were ready to have our main course arrive after we hit the antipasto buffet!!:)

Mita Shrestha: Everything on the menu sounded so good. Ended up with the Mac and cheese, and Caesar salad, both delicious. Portions are generous. Cocktails are strong!

Sam Pierce: The chairs are super comfortable. Try the risotto and the fried Brussel sprouts.

Pittsburgh Cultural Trust: Meat and Potatoes is now open for lunch! Try them out before they come to Cosmopolitan Pittsburgh 2012. Get your tickets now at http://bit.ly/NTjPFS. Use the code TAKEOFF at checkout for $5 off!

Ashes Rise: Try the breakfast sampler. You won't regret it. Best pancakes in town with a topping of butter. 😊

Ben Gresco: Gyro meat omelette

Alexandra Curry: One arm bandit!

Lisa Bottomley: The French sangria, onion soup, short ribs and caprese pizza were all amazing!

Andrew Sims: John Green is a fan of this place!

Tiffany Foster: Our waiter, Nico, was fantastic and very friendly. The food was delicious and there was a good selection of beer and wine.