Literally the best baguette in the world (the baker got first place in a worldwide contest for it).
Coffee Caramel Paris-Brest...OMNOMNOM!
Grilled 3-Cheese on Sally Lunn is recommended
Appreciate the simple menu and the restaurant's laid back vibe. Chicken and rice is very flavorful and comforting.
Of course, Nong's addictive signature dish, a Thai take on Hainan chicken, takes center stage, here and at Nong's two food cart locations, at SW Alder and at the PSU cart pod. [Eater 38 Member]
The staff here is exceptional (especially Paula)
All the pizzas are amazing but save room for desert. My favorite is the salted caramel affagoto milkshake :)
You must, must try the margherita pizza. It's amazing! Read more.
Sausage pizza is the bomb
One of the most fun meals I had in Portland. The cheese curds, toasted Brie, and crackers were delicious. It’s worth playing with combinations of the chocolate ganache, honey, mustard, and bread, too.
Really delicious cheese selection with great sides and a nice happy hour menu. Can't remember the name exactly, but the sheep's cheese is unbeatable
Soft serve with chocolate ganache, sprinkled with espresso!!!!!
Coffee and fresh bagels from 6 Am and amazing pizza until 2 am. Check it out!
There's a coffee business open early in the morning in the same space and they have great house made bagels and scones
Best tip here, without a doubt, the Scotch Surprise.
If it's your first time try all of donut flavors. You can't go wrong with any. Nutella an Sea Salt is the best. Also know for their Chai's so get one of those too.
Mini donuts are so good & addicting 😳❤️
Pip's rivals Spella Caffe for the best chai in Portland. They also have three delicious, made-to-order mini donut flavors: cinnamon & sugar, honey & sea salt, Nutella & sea salt.
My favorite stop in PDX. Both dumplings are a must!
Curry potatoes, pork belly, hanger steak, chicken soup noodle are my favorite.
Savory pancake, kimchi, veggie dumplings, banana bourbon
The Godfather. Best sandwich in Portland. No contest.
Dutch Crunch!!
Get the Pastrami, swiss, with the works. It's awesome!
Portland, Oregon's Olympic Provisions makes some of the finest charcuterie we've tasted, from regional variations on Spanish chorizo to French saucissons to Italian soppressate. Read more.
It's best known for its meat, but venture past the charceuterie plate into an omnivore paradise, with rustic takes on Brussels sprouts, marinated anchovies and roasted cod. [Eater 38 Member] Read more.
Mash-up of Thai food and American barbecue. Cocktail - "Drugs"; it's a combination of bitter pineapple, coffee, rum, coconut, and orange.
Jesus + Tequila
There has never been a host happier than this man. Tell him you like him. Give him a kiss. Or at least give him a tip.
This is my go to our place. The seasonal desserts, old standbys, and breakfast rolls are all good. Get a quiche fur a quick meal.
Blackberry Raspberry Streusel! Seriously. Do it.
egg & biscuit breakfast sandwich with bacon & strawberry jam? vegetarian version has brussels sprouts! adorable little spot worthy of the ex-pix location.
Some of the best hummus I've ever had. Baked eggplant is ridiculous. Octopus is world class and the baklava is a cardomom explosion. Good wines, everything is fantastic!
Grilled Octopus is great. Decent bottle of wine for 36 bucks.
The grilled octopus is a religious experience.
Great food, great decor, great service... we love getting food here family style and sharing with everyone.. especially the bistecca!
Budino...the best. Can't go wrong with the margherita + prosciutto pizza.
You must get the chocolate budino. No questions asked. :)
Order the Reggie Deluxe, you won't be disappointed. Biscuits, fried chicken, bacon, cheese, egg, and gravy. Prepare to skip lunch.
Reggie Deluxe is the go to.
The biscuit sandwiches are legendary and for good reason but I would strongly suggest also getting an order of the super crispy and delicious Hash Ups.
The founder is from North Carolina and the biscuits and other dishes are as authentic as you'd want, with a few added embellishments. I recommend the Reggie, even for breakfast.
Right on: First memory of Portland. Biscuit, fried chicken, gravy, and family.
Lovingly made in NYC, CHI, SEA & LA