Our top beer choices are Colorado’s Vixnu, a flavorful IPA heavy on the hops (lúpulo) and, for a novelty Brazilian option, the Göttlich Duvival, brewed with guaraná, the powerful red Amazonian berry. Read more.
The food is epic with great scenery as the restaurant is at in a treehouse. Service is very slow though and hard to get to. Make sure you cab. Steak was very rare and its house pale ale is quite good
Traz receitas como os burritos com carne e queijo. Na versão vegetariana, a sugestão leva legumes grelhados. Na ala dos petiscos, o tapachula é uma tortilha recheada de queijo e filé-mignon. Read more.