Sean Sheppard: Try the Pork Chop Stuffed W/ Fontina & Mushrooms, Broccolini & Wasabi Mashed Potatoes, Cabernet Sauce
Adam Ford: Get the penne with olive oil, garlic and sun dried tomatoes - then add Italian Sausage. You won't regret it!
Andrew Cheung: Chris is an awesome bartender. Ask him for a shot of Cynar. After you eat the gnocchi!
2. Little Star Pizza
8.9
846 Divisadero St (btwn Mcallister St & Fulton St), San Francisco, CA
Pizzeria · Alamo Square · 144 tips and reviews
Bommy: Cornmeal thin crust is my favorite pizza in sf. Garlic bread + small half white pie and half garlic, kale, & fontina (special on blackboard) + wine = 🌟
Farshid: The deep dish pizza is well baked and tasty here but don't forget to try the chicken wings too. Its baked but crispy and spicy too :)
Matthew Thomson: Can you say dope corn meal crust?
3. Tartine Bakery
9.0
600 Guerrero St (at 18th St), San Francisco, CA
Bakery · Mission Dolores · 769 tips and reviews
savoryexposure.com: The Sopressata, Fontina, Broccoli Rabe Pesto is one of my faves on the savory side of the menu
PureWow: The grilled cheese here is grilled cheese at its fanciest. Spicy sopressata with Italian fontina, pesto and broccoli rabe? We’re in. Read more.
Noah Weiss: Eat everything. Morning buns, croissants, and breeding pudding of course, but the sandwiches and savory pastries with ham and cheese, too.
Micah Shotel: The verdura lasagna is amazing (all the lasagnas are wonderful but verdura is my favorite). For a change from lasagna try the ravioli alla romana... And get some bread to soak up the delicious sauce.
David Bishop: Quite an amazing menu for lunch, their specialty, with a dinner menu 'to go' from 3:30-6:30.
Yasemin Ozcan: You can't go wrong with their truffle ravioli, any of the lasagna, and caprese salad. After the meal, enjoy espresso made all'italiana
6. Zazie
8.9
941 Cole St (btwn Parnassus Ave & Carl St), San Francisco, CA
Breakfast Spot · Cole Valley · 360 tips and reviews
Margherita B.: My favourite brunch in SF! Try the divorcee eggs benedict (avocado, fontina cheese and bacon) and wish to get a seating in the outdoor internal garden. No brunch reservations taken
Alison Lawler-Dean: Sit out back on the garden patio and order the Benny and gingerbread pancake. Do it! You won't be sorry.
kev/null: Sit in the back patio, order a freshly squeezed juice or a mimosa and get any of the eggs benedict (though I highly recommend La Mer â the crab benedict).
7. Canyon Market
9.0
2815 Diamond St (at Wilder St.), San Francisco, CA
Grocery Store · Glen Park · 53 tips and reviews
Rebecca Moi: Now that I've (recently) moved away, I do miss CM.. mostly for its proximity to Sunnyside & Glen Park, & for CRAZYGOOD hot-bar soups (especially the seafood/fishy ones). & the deli's enchilada pie. <3
Bennett W Wong: Their salad, pasta and soup bar is awesome! Craving for a meal with minimal grease? Come visit their salad, pasta and soup bar - you're sure to find something that will satisfy your healthy cravings!
Porfirio Porras: I checked in 9 times and got a free mocha. It was great!
8. Firefly Restaurant
8.6
4288 24th St (btwn Diamond & Douglass), San Francisco, CA
American Restaurant · Noe Valley · 46 tips and reviews
Geoffroy Bablon: Grilled tuna galore. The broccoli appetizer is tasty, rounded out with parmesan. And the desserts are great too. Slightly pricey, but hard to go wrong here...
Caroline McCarthy: This tip is simple as hell: Just go here and eat here. End of story.
Vic Zaud: $35 prix fix for appetizer, entree and dessert Su-Th.
9. W San Francisco
8.0
181 3rd St (at Howard St), San Francisco, CA
Hotel · SoMa · 179 tips and reviews
Luis Leao: Try vegetarian roast pork belly & fontina flatbread.
Ye-Hui Lu: The perfect place for after work drinks...be sure to swing by to see their newly renovated Living Room and Upstairs Bar! The new restaurant Trace is definitely worth trying and great for big groups!
Bravo: Probably my favorite hotel bar in the city. The bar tops alternate in different colors. They have an extended and adventurous cocktail list with lots of original martinis to choose from. Plays lounge
11. Capo's
8.7
641 Vallejo St (btwn Columbus & Stockton), San Francisco, CA
Pizzeria · North Beach · 50 tips and reviews
Dave Zissou: artichoke crostini provolone appetizer, caesar salad, pizza, deep dish pizza!, it takes time, but worth it.
Luke Bornheimer: The Frank Nitti & Haight Ashbury were outstanding and loved by the vegetarians and non-vegetarians in our group. The cast iron option was our favorite, thanks to the thick, airy dough and cheesy crust
tablehopper: One of the best deals on the menu is the side of three meatballs for $5. They’re made with beef and pork and cream and are just fantastic. Read more.
Steve Sain: Excellent food. Three of us ordered main dishes, we shared family style, & everything was delicious. I would definitely dine there when returning to San Francisco !
67tara: The gnocchi with tomato, mozzarella and Italian sausage is amazing!
Danny Nguyen: Get the Italian food!
15. Vega
8.1
419 Cortland Ave (btwn Bennington & Wool), San Francisco, CA
Italian Restaurant · Bernal Heights · 38 tips and reviews
Jordan Alperin: Try the gnocchi with mushrooms, sausage and truffle oil. Soo good
Laura B: Used to be Valentina.
Markus Spiering: Small Italian restaurant with really, I mean, really-really-really delicious pizza.